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Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy chana (chick peas) pulao😋😋😋. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy chana (chick peas) Pulao😋😋😋 is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Spicy chana (chick peas) Pulao😋😋😋 is something that I’ve loved my entire life.

Chana Pulao Recipe with step by step photos. Aromatic and tasty pulao made with white chickpeas or chana. This is a one-pot spiced fragrant chickpea pilaf made with basmati rice, white chickpeas, herbs and spices.

To get started with this recipe, we have to prepare a few components. You can cook spicy chana (chick peas) pulao😋😋😋 using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy chana (chick peas) Pulao😋😋😋:

1. Make ready 1 .chana boiled two cups
2. Take 2 .tamatar 2 pcs kutay huwai
3. Make ready 3 .hari mirch sabut 10 pcs
4. Get 4 .adrak (ginger) 1 inch ka tukra bareek kuti hui
5. Prepare 5 .piyaz (onion) 1 addad kuta huwa
6. Make ready 6 . Chawal (rice) 2 glass
7. Make ready 7 .dhania leaves kuta huwa
8. Make ready 8 .lal mirch powder 1 tsp
9. Make ready 9 .lal mirch kuti hui 1 tsp
10. Prepare 10 .haldi powder 1 tsp
11. Prepare 11 . Dhania powder 1 tsp
12. Make ready 12 .salt according to taste
13. Take 13 .zera sabut 1 tsp
14. Prepare 14 . Dhania sabut 1 tsp
15. Make ready 15 .Garam masala sabut 1 tsp
16. Prepare 16 .kali mirch sabut 1 tsp
17. Get 17 .Oil 1 Cup

Contents: Chana Chick Peas Basmati Rice Spices. Matar Pulao Recipe, Peas Pulao,Chicken Matar Pulao, Rice Recipe Easy ,Afghani Pulao. Easy homemade varutharacha nadan kadala curry kerala style - black chana curry/ black chick peas. Vegetable Cashew Pulao Mughlai Veg pulao with fried bread Kuthiravali Pulao AL Kabsa Mushroom Pulao Aloo Pulao Tawa Pulao Saffron Pulao Chana Pulao Chicken Pulao Mutton Pulao.

Instructions to make Spicy chana (chick peas) Pulao😋😋😋:

1. Sab sy pehlay Chawel ki 20. Mint ke liye bhigo dain.
2. Oil garam kar ke piyaz ko light brown karin.
3. Jab piyaz brown hojay to is main tamatar,hari mirch,adrak aur saray masalay dal kar fry karain.
4. Abb 3, 1/2 glass pani dal kain and boil aanay dain.
5. Jab pani boil hojay to chawal dal kar darmiyani (medium) aanch pakain.
6. Jab pani kushk (dry) hojay to 25 minutes dum dain.aab aap ka chana puao ready hai. leemo dal ke ya dehi ke sath mazy sy khayin 😋😋😋

It basically means Spicy Chickpeas, I just added the North Indian bit. I have always loved this very fragrant, very spicy dish. It is responsible for my In restaurants, the chickpeas are always served with hot, puffed, fried Indian bread called "Bhatura". It is one of those wickedly delicious, very sinful. Reviews for: Photos of Chana Masala (Savory Indian Chick Peas).

So that is going to wrap it up with this special food spicy chana (chick peas) pulao😋😋😋 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!