Arvi gosht
Arvi gosht

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, arvi gosht. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Arvi gosht is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Arvi gosht is something that I’ve loved my whole life. They are fine and they look fantastic.

Arvi gosht recipe - Its a traditional Pakistani dish. It is a curry based dish full of nutritional value that combines the mutton with arvi for an amazing flavor. Arvi Gosht recipe is prepared by making gravy with brown onions, all spices, salt, red chili powder, yogurt, and water.

To get started with this particular recipe, we must prepare a few ingredients. You can cook arvi gosht using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Arvi gosht:
  1. Take kg Gosht (beef)1/2
  2. Prepare Pyaz 2 medium
  3. Take G g p aste 2tbsp
  4. Make ready 1 tsp Garam masala powder
  5. Take 1 tbsp Chilli powder
  6. Take 3 tbsp Dhanya powder
  7. Make ready 1 tsp Haldi powder
  8. Make ready 1 cup Oil
  9. Make ready 2 tbsp Ghee
  10. Make ready 1/2 bunch Hara dhanya
  11. Take 250 g Arvi
  12. Take to taste Salt
  13. Prepare Tamatar 2 small

Arvi Gosht is an excellently cooked salan (tangy gravy) made with Arvi (colacasia), mutton and flavored with aromatic spices which imparts delectable flavors to this fantastic Taro meat stew. Arvi gosht is a very popular dish among the Pakistani people. This is basically a tangy stew that you can eat with rice or any Indian flat bread like naan, roti and chapatti. Now, add the fried arbi pieces, stir gently and let them cook for some time.

Instructions to make Arvi gosht:
  1. Pyaz brown karein gosht ar g g paste shamil karein
  2. Ab gosht ko khoob achi trah fry karein ab tamam masalay shamil karein
  3. Masala bhun jay tou gosht galanay ka pani shamil karein
  4. Jub gosht gal jaey tou 2 small tamatar dal kar and ghee dal kar bhoney phir arvi add karen
  5. Phir arvi galnay ka pani shamil karein arvi gal jaey and salan munasib thick hojaey tou hara dhanya shamil karein

Once cooked, transfer the gosht to a serving bowl and garnish with coriander leaves. For more dinner recipes, sabzi recipes, gosht recipes, meat recipes - Visit Masala TV. Arvi Gosht Recipe in Urdu and English. At Masala TV you can check complete Arvi Gosht Recipe in Urdu and English. The Arbi Gosht Masala/ Mutton Arbi Curry is famous dish from North India where the mutton and arbi are cooked in whole spices like whole black cardamom, black pepper, cinnamon and cloves and finally made into a gravy along.

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