Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, allu sabzi😋. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Allu Sabzi😋 is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Allu Sabzi😋 is something that I’ve loved my whole life. They’re nice and they look fantastic.
Hello friends, Today I am going to tell you how to make Allu ki Gobi Recipe by hamida dehlvi.she delivered authentic and amazing recipe of Allu Gobi.you. Today's recipe is easy and tasty Aaloo ki sabzi. Aallo sabzi is a popular recipe served with poori or kachori.
To get started with this recipe, we must prepare a few ingredients. You can have allu sabzi😋 using 17 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Allu Sabzi😋:
- Get Allu big 3 adad
- Take Laal gajar 2 adad
- Prepare Shimla mirch 2 adad
- Get Tamatar 5 adad
- Get 2 tsp Lasan adrak paste
- Take 3 tsp Soya sauce
- Take 4 tsp Chilli sause
- Take 2 tsp Vinegar
- Take 2 tsp Sesame oil
- Prepare Cooking oil half cup
- Take 1 tsp Kali mirch powder
- Make ready Kute laal mirch half tsp
- Get Garam masala half tsp
- Get Haldi half tsp
- Prepare Taizpat 2 adad
- Prepare Longi mirch 4 adad
- Get Namak hasb e zarorat
This recipe of Aloo ki Subzi uses a curd to make delicious gravy. Poori & Aloo Sabzi by Swasti & Ritu. Aloo Masala, Cooking, potato curry for poori, Indian potato curry, Indian Cuisine, Bhandarewale Aloo ki Sabzi, indian recipes, aloo. Bugungi maqolamizda siz sabzi, uning foydali tomonlari va bir kunda qancha miqdorda iste'mol qilish mumkinligi haqidagi qiziqarli ma'lumotlar bilan tanishib olasiz.
Instructions to make Allu Sabzi😋:
- Sabziyon ko kat ke ek karahi main dal ke upar sab masale dal dein kali mirch powder kute laal mirch garam masala haldi namak oil soya sauce chilli sauce vinegar lasan adrak paste aur half cup pani dal ke dhak ke rakh dein 15 mins ke baad check karen allu gal gaye hain yan nahi agar allu gal gaye hun toh pani khushk kar ke 3 mins dam phir chule say utar ke hara daniya hari mirch dal ke serve karen😋
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