Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, allu sabzi😋. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Hello friends, Today I am going to tell you how to make Allu ki Gobi Recipe by hamida dehlvi.she delivered authentic and amazing recipe of Allu Gobi.you. Today's recipe is easy and tasty Aaloo ki sabzi. Aallo sabzi is a popular recipe served with poori or kachori.
Allu Sabzi😋 is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Allu Sabzi😋 is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook allu sabzi😋 using 17 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Allu Sabzi😋:
- Make ready Allu big 3 adad
- Get Laal gajar 2 adad
- Get Shimla mirch 2 adad
- Make ready Tamatar 5 adad
- Get 2 tsp Lasan adrak paste
- Make ready 3 tsp Soya sauce
- Take 4 tsp Chilli sause
- Get 2 tsp Vinegar
- Get 2 tsp Sesame oil
- Prepare Cooking oil half cup
- Prepare 1 tsp Kali mirch powder
- Get Kute laal mirch half tsp
- Get Garam masala half tsp
- Get Haldi half tsp
- Make ready Taizpat 2 adad
- Get Longi mirch 4 adad
- Make ready Namak hasb e zarorat
This recipe of Aloo ki Subzi uses a curd to make delicious gravy. Poori & Aloo Sabzi by Swasti & Ritu. Aloo Masala, Cooking, potato curry for poori, Indian potato curry, Indian Cuisine, Bhandarewale Aloo ki Sabzi, indian recipes, aloo. Bugungi maqolamizda siz sabzi, uning foydali tomonlari va bir kunda qancha miqdorda iste'mol qilish mumkinligi haqidagi qiziqarli ma'lumotlar bilan tanishib olasiz.
Steps to make Allu Sabzi😋:
- Sabziyon ko kat ke ek karahi main dal ke upar sab masale dal dein kali mirch powder kute laal mirch garam masala haldi namak oil soya sauce chilli sauce vinegar lasan adrak paste aur half cup pani dal ke dhak ke rakh dein 15 mins ke baad check karen allu gal gaye hain yan nahi agar allu gal gaye hun toh pani khushk kar ke 3 mins dam phir chule say utar ke hara daniya hari mirch dal ke serve karen😋
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