Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy qeema shimla mirch. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy qeema Shimla mirch is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Spicy qeema Shimla mirch is something that I have loved my whole life.
In This Video I Am Going To Show You HowTo Make Keema With Shimla Mirch In Quick & Easy Way. #Keemashimlamirch #KitchenWithAmna #CookingWithDuaa 👇👇. Keema is a traditional South Asian meat dish. It is typically minced meat curry. it can be cooked by stewing or frying.
To get started with this recipe, we have to prepare a few ingredients. You can have spicy qeema shimla mirch using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy qeema Shimla mirch:
- Make ready 500 grm, qeema
- Prepare 500 grm, shimla mirch (tayar)
- Make ready 250 grm, payaz
- Prepare 250 grm, tamatar
- Make ready 6 se7, sabaz mirch
- Make ready 1 tbsp, adrak
- Get 20 grm, lahsun
- Take Namak, hasb e zaiqa
- Make ready 1 tesp, Laal mirch
- Get 1 tbsp, zeera
- Make ready 1 tesp, dara mirch
- Make ready 1/2 tesp, kali mirch
- Take 1 cup, oil
- Prepare 2 glass, pani
- Take Garam masala (optional)
Shimla Mirch Keema Recipe is a mixed curry recipe of shimla mirch, basically called as capsicum and mince meat. The keema and shimla mirch combination goes well with roti or rice. The recipe which I posted is a gravy dish with tomatoes into it and also lifting. The Shimla Mirch Qeema recipe is prepared by cooking minced meat in essential spice like cumin, red pepper, black pepper, garam masala and coriander for three to four minutes.
Steps to make Spicy qeema Shimla mirch:
- Sab se pehly qeema mein oil aur Shimla mirch ke ilawa tamam ajza daal kar ache se galne taq paka lain.
- Gal Jae to oil daal kar ache se bhon lain. Ke pani khushak ho jae aur oil nazar ane lage.
- Ab Shimla mirch daal kar ache se bhon lain. Aur phir 10 minutes taq paka lain.
- Mazedaar spicy qeema Shimla mirch tayar hai.
Prior to this, green chilies and onions are light browned in garlic paste and cooking oil. Afterwards, diced capsicum is added to. Keema bhari shimla mirch قیمہ بھری شملہ مرچ Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Keema bhari shimla mirch vidhi. A dish that is meat and bread rolled into one, you'll love kheema paratha. This Indian flatbread stuffed with spicy minced meat is easy to make.
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