Punjabi Karela gosht
Punjabi Karela gosht

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, punjabi karela gosht. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thank you very much for adding Karela Gosht on my request. your website is a graet help for people like me living alone in. Karela Gosht and Ice Lollies - Even if we have tried the most fascinating and delicious foods from Karela Gosht and Gobi Masala - Bring a completely new scrumptious flavor in lentils and vegetables. Kal Asi Youtube te Live Hoye c ate parchian ali khed khedi.

Punjabi Karela gosht is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Punjabi Karela gosht is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have punjabi karela gosht using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Punjabi Karela gosht:
  1. Make ready 1-1/2 kg,gosht (Hadi wala)
  2. Get 1 kg,karele
  3. Make ready 250 grm, payaz
  4. Get 250 grm, tamatar
  5. Prepare 100 grm, lahsun
  6. Take 7-8 ,sabaz mirch
  7. Prepare Namak, hasb_e_zaiqa
  8. Make ready 1 tesp, laal mirch
  9. Prepare 1 tesp, dara mirch
  10. Take 1 tesp, kali mirch
  11. Prepare 1/2 tesp, garam masala
  12. Take 1/2 tesp, haldi
  13. Take 1-1/2 cup, oil (1/2cup,karele ke liye)
  14. Make ready 1 tbsp, zeera
  15. Get Pani, hasb e mansha

Urdu Point also provides the information of how to make stuffed karela Punjabi style. Bharwa Karela is a Punjabi side dish which is stuffed with spices and is cooked until it becomes soft. Facts & Comparisons > Bitter Melon Bitter Melon Scientific Name(s). How To Make Bhuna Karela Gosht.

Steps to make Punjabi Karela gosht:
  1. Sab se pehly gosht mein payaz, tamatar, lahsun, sabaz mirch, namak, laal mirch, haldi, zeera, dara mirch aur pani shamil karain aur ache se galne taq paka lain.
  2. Goshat gal Jae to iska pani khushak kar lain.
  3. Pani khushak ho jae to oil daal kar ache se bhon lain ke oil nazar ane lage.
  4. Ab alag bartan mein KARELE fry kar lain.
  5. Ache se fry ho jain to bhone Howe gosht mein daal dain. Sath hi kali mirch aur garam masala shamil kar ke mix karain aur 2 se 3 minutes dam PAR paka lain.
  6. Mazedaar KARELE gosht tayar hain.

Punjabi Tariwala Gosht is a spicy lamb curry made with tomato, ginger and garlic. Home style Spicy Lamb Curry with tomato, ginger and chilli. You can also find more Main Course Mutton recipes like Himachali Gosht Rara Fried Karela Keema Mutton Bhatinda Keema Hara Dhania Pudina. Karela Gosht is the most famous meat recipe cooked together with the bitter gourd (karela) which gives delicious taste and mouthwatering gravy based meat with the chunks of karela. Popular Pakistani meat recipe cooked together with bitter gourd.

So that’s going to wrap it up for this special food punjabi karela gosht recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!