Chicken cutlas with paratha
Chicken cutlas with paratha

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken cutlas with paratha. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

In a smaller pan over medium heat, place on a paratha. Spoon on some of the chicken mix and place another paratha on top. Chicken paratha is a delicious and easy breakfast you can prepare with leftover chicken.

Chicken cutlas with paratha is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken cutlas with paratha is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook chicken cutlas with paratha using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken cutlas with paratha:
  1. Prepare 6 potatoes
  2. Get 4 peice chicken boneless
  3. Prepare Bread crumbs
  4. Prepare 1 egg
  5. Get 1 tsp Black paper
  6. Make ready Green chili 1 chopped
  7. Prepare 1 tsp Soya sauce
  8. Prepare Salt as pr taste
  9. Make ready 1 Onion
  10. Prepare 1 tsp White paper

The flatbread only requires few basic ingredients and most importantly is it doesn't require any leavening agent. And today we'll be feasting on the stuffed paratha. Lal mirch powder (Red chili powder) ½ tsp. Add green chilies,chicken mince,salt,red chili powder,cumin powder,coriander powder and green coriander,cook until done and set aside.

Steps to make Chicken cutlas with paratha:
  1. Method: - Boil chicken with pinch of salt, black pepper and soya sauce 2tbspn.when the chicken is done shread it. - Boil and mashed potato add shreaded chicken, chopped onion, chopped green chilli,black pepper,white pepper and salt as per taste. - Mix
  2. Boil and mashed potato add shreaded chicken, chopped onion, chopped green chilli,black pepper,white pepper and salt as per taste. - Mix all.
  3. Coat cutlas in egg and bread crumbs and shellow fry enjoy

Chicken Cheese Paratha Recipe in Urdu & English. The chicken cheese paratha recipe is the recipe of choice for folks who are willing to change their taste and flavor for a paratha but not give up the traditional recipe that has been around our culture for centuries. Lets see how to make this chicken stuffed paratha. Fry till the chicken is cooked thoroughly. The mixture might look little chunky at this stage but keep frying till all the water content evaporates or until the mixture turns dry.

So that is going to wrap this up for this special food chicken cutlas with paratha recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!