Chicken cutlas with paratha
Chicken cutlas with paratha

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken cutlas with paratha. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken cutlas with paratha is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken cutlas with paratha is something that I have loved my entire life. They’re nice and they look wonderful.

In a smaller pan over medium heat, place on a paratha. Spoon on some of the chicken mix and place another paratha on top. Chicken paratha is a delicious and easy breakfast you can prepare with leftover chicken.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken cutlas with paratha using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken cutlas with paratha:
  1. Get 6 potatoes
  2. Take 4 peice chicken boneless
  3. Get Bread crumbs
  4. Prepare 1 egg
  5. Take 1 tsp Black paper
  6. Take Green chili 1 chopped
  7. Get 1 tsp Soya sauce
  8. Prepare Salt as pr taste
  9. Make ready 1 Onion
  10. Take 1 tsp White paper

The flatbread only requires few basic ingredients and most importantly is it doesn't require any leavening agent. And today we'll be feasting on the stuffed paratha. Lal mirch powder (Red chili powder) ½ tsp. Add green chilies,chicken mince,salt,red chili powder,cumin powder,coriander powder and green coriander,cook until done and set aside.

Steps to make Chicken cutlas with paratha:
  1. Method: - Boil chicken with pinch of salt, black pepper and soya sauce 2tbspn.when the chicken is done shread it. - Boil and mashed potato add shreaded chicken, chopped onion, chopped green chilli,black pepper,white pepper and salt as per taste. - Mix
  2. Boil and mashed potato add shreaded chicken, chopped onion, chopped green chilli,black pepper,white pepper and salt as per taste. - Mix all.
  3. Coat cutlas in egg and bread crumbs and shellow fry enjoy

Chicken Cheese Paratha Recipe in Urdu & English. The chicken cheese paratha recipe is the recipe of choice for folks who are willing to change their taste and flavor for a paratha but not give up the traditional recipe that has been around our culture for centuries. Lets see how to make this chicken stuffed paratha. Fry till the chicken is cooked thoroughly. The mixture might look little chunky at this stage but keep frying till all the water content evaporates or until the mixture turns dry.

So that is going to wrap it up with this exceptional food chicken cutlas with paratha recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!