Afghani Omelette
Afghani Omelette

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, afghani omelette. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Another omelette that is from Afghanistan called Afghani Omelet or we can also address it as Afghani Breakfast. This one of a kind low spices meal which. Afghani Omelette Recipe Afghani Omelet Recipe Afghani Omelet with Potatoes & Tomatoes Breakfast Recipe Hi,Friends, How Are You All?

Afghani Omelette is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Afghani Omelette is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have afghani omelette using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Afghani Omelette:
  1. Prepare 4 eggs
  2. Make ready 2 big potatoes, diced
  3. Prepare 3 tomatoes, chopped
  4. Get 2 big onions diced
  5. Prepare 2-3 tbsp oil
  6. Make ready 1 tsp pepper powder
  7. Take 1 tbsp chopped coriander leaves
  8. Prepare 4 green chillies
  9. Get As per taste Salt

Watch the video to get the recipe Afghani Pulao/Pilaf - Here is a savory Afghani rich pilaf. It is prepared with chicken, rice and. · eggless omelette recipe, vegetable omelette recipe, veggie omelette with step by step photo/video. a vegetarian alternate to popular egg omelette recipe. Murgh Afghani is an exotic chicken dish cooked in a unique style. Here chicken pieces are stuffed in Chaat masala to sprinkle.

Instructions to make Afghani Omelette:
  1. Take a pan add oil and heat it. Add potato fry it on medium flame. Cook for 4-5 minutes. Add chopped onion fry for 2-3 minutes. Add some some salt and pepper stir continuously.
  2. Add tomatoes cook until soft. Place the lid on the pan.
  3. When potatoes and tomatoes are soft then lower the flame. Put the eggs one by one into the mixture. Close the lid. After two minutes add pinch of salt and pepper. Garnish with green chilli and coriander leaves.

How to make Murgh Afghani: Rinse the chicken and cut into. So an omelette filled with dried fruit and scented with warm spice never struck me as odd. Imagine all of the sweet foods that benefit from a pinch of salt — caramel, candied nuts, chocolate. This easy Iranian omelette recipe is an easy Persian breakfast recipe. Doogh is a classic twist to the traditional Afghani Yogurt Drink also known as Chaas in India where the yogurt Doogh is a refreshing drink make with curd, cucumber and mint.

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