Baingan ka bharta
Baingan ka bharta

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, baingan ka bharta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baingan ka bharta is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Baingan ka bharta is something that I’ve loved my whole life. They’re nice and they look wonderful.

We simply love this baingan ka bharta due to its simplicity and taste. I have learned this authentic Punjabi recipe from my mom-in-law who makes excellent Punjabi food. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish.

To get started with this recipe, we must prepare a few components. You can cook baingan ka bharta using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baingan ka bharta:
  1. Prepare 4 baingan
  2. Make ready 7 pyaz
  3. Get 5 tamatar
  4. Take Hari mirch swadanusar
  5. Make ready Tail/ghee sabji ke anusar
  6. Prepare Namak sawadanusar
  7. Get Mirch sawadanusar
  8. Make ready Garam masala sawadanusar

Read Blog about How to Make Baingan ka Bharta and health & fitness, step by step recipes, Beauty & skin care and other related topics with. An Indian dish, Baingan bharta made with char broiled eggplant that is sautéed with mustard seeds, chili, garlic and onion for a delicious entree or appetizer. Baingan Bharta Recipe: Eggplant Recipe: A sure shot hit at home, this Baingan (eggplant) ka Bharta recipe is quick, easy and too delicious to ignore! Baingan Ka Bharta - Healthy living starts with healthy eating, so replace your unhealthy diet with Baingan Ka Bharta - Don't underestimate your cooking skills and surprise yourself and your family.

Steps to make Baingan ka bharta:
  1. Sabse pahle bangan ko bhun le.
  2. Pyaz,tamatar or hari mirch ko bareek katt le.ek kadai mein thoda sa tail ya ghee dal le.
  3. Ab pyaz,hari mirchor tamatar ko ache se pakka kar tyar kar le.isme namak,mirch or garam masala dal de.hmne jo bangan bhune the unka hme chilka utar kar saff kar lena hai.
  4. Abb hme bangan ko achi tarah mash kar lena hai or is mash kie hue bangan ko tyar kie hue matirial mein dal dena hai or achi trah milana hai or kuch der pakana hai. Is tarah hmara bangan ka bartha tyar.

Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen. Baingan Ka Bharta Recipe, How To Make Baingan Ka Bharta Recipe. How to makeBaingan Ka Bharta ? How to cookBaingan Ka Bharta ?

So that’s going to wrap it up with this exceptional food baingan ka bharta recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!