Next level fried rice 1
Next level fried rice 1

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, next level fried rice 1. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Next level fried rice 1 is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Next level fried rice 1 is something which I have loved my whole life. They’re nice and they look fantastic.

The next time you crave fried rice, don't go straight for the takeout. Whether it's with pineapple or shrimp or sweet-and-sour chicken, it's something we could eat every damn day. But don't reach for the takeout menu.

To begin with this particular recipe, we must prepare a few ingredients. You can cook next level fried rice 1 using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Next level fried rice 1:
  1. Prepare 1 and half cup basmatirice (cooked)
  2. Take Boneless chicken(cut into cubes)
  3. Make ready 3 medium carrots (peeled & cut into desire)
  4. Get 1 medium onion(chopped)
  5. Prepare 1 medium spring onion(thinly sliced)
  6. Prepare 1/2 cup corn
  7. Get 1/2 cup green beans(chopped into pieces)
  8. Make ready 5 baby sweetcorn
  9. Take Grounded scotch bonnet with ginger and garlic
  10. Get Green and red bell pepper(chopped)
  11. Make ready 5 fresh curry leaves
  12. Prepare 5-6 seasoning cubes
  13. Get Spices;curry,thyme,turmeric, black pepper, cloves, cardamom..
  14. Take 2 tsp dark soy sauce
  15. Prepare Half cup veg oil
  16. Take Garnish with fresh parsley

Choose boneless thighs to make the ultimate fried chicken. For the coating, we've come up with a method that results in the crispiest finish ever. Yangzhou fried rice (Adam Liaw)Source: Adam Liaw. Yangzhou fried rice from Jiangsu Province is the most famous variety of fried rice in China.

Steps to make Next level fried rice 1:
  1. Here is our ingredients;
  2. Add veg oil into the pan.heat it up and add in the chicken.saute it for 3mins,add onions and curry leaves…
  3. Then add your grounded scotch bonnet,ginger,garlic,spices and seasoning cubes,stir everything well…
  4. And add carrots,boiled rice and dark soy sauce,stir fry for about a minutes…
  5. Add green beans,sweetcorn,baby corn,green and red bell pepper…
  6. Lastly add your spring onions,fresh parsley.mix everything well and cover with a tight lid and leave it over very very low heat for about 2-3mins to steam.
  7. Serve and garnish with fresh parsley…😍
  8. Enjoy…πŸ˜‹πŸ˜‹β€βœ”

Known for the fine knifework in cutting the ingredients, it has been the model for "special fried rice" dishes found on. "The whole idea of fried rice is that it's a great use for leftovers," Sabrina Sexton, culinary arts program director at the Institute of Culinary Education in New According to Sexton, the key to making the best homemade fried rice is to have all of the ingredients chopped and ready to go by the time your skillet. Fried rice was so easy to make taste so good didn't have fish sauce so put extra soy sauce and put some prawn in with it yummy. Coconut Fried Rice - Easy, tasty tropical rice that will heat the spot. Your favorite fried rice on a next level! What is better than Fried rice?

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