Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, double-chocolate π. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
These are the the best bakery style double chocolate muffins. These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops.
Double-Chocolate π is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Double-Chocolate π is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook double-chocolate π using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Double-Chocolate π:
- Prepare 5 oz bittersweet chocolate(GHIRARDELLI)
- Prepare 2 oz milk chocolate (GHIRARDELLI)
- Get 1/2 cup boiling water
- Make ready 3/4 cup whole milk
- Get 1/4 cup heavy cream
- Take 2 tbsp Jack Daniel's whiskey
- Make ready 1 Marshmallow cream for topping
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Steps to make Double-Chocolate π:
- In a medium heatproof bowl,combine the bittersweet chocolate with the milk chocolate. Add the boiling water and let stand for 1 minute. Whisk the chocolate mixture until it is smooth.
- In a small saucepan,bring the milk and cream just to a simmer. Add the chocolate mixture and whisk over moderate heat until hot. Remove the saucepan from the heat and add the whiskey. Pour the hot chocolate into a mug,garnish with marshmallow cream and serve.
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