Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, .egg curry…without egg. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
.Egg curry…Without egg is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. .Egg curry…Without egg is something which I’ve loved my whole life. They are fine and they look fantastic.
Welcome to my channel Friends, aaj mein yahan le kar aai hun recipe egg curry kii jo ki apka bina egg ka hai. How many times have you seen your eggetarian friend gobbling down a spicy and flavoursome egg preparation and wondered why you were still a vegetarian! If you are a vegetarian you would relate to that fact that there are times you just control your urge to.
To begin with this recipe, we must first prepare a few ingredients. You can cook .egg curry…without egg using 14 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make .Egg curry…Without egg:
- Take 1 cup boiled rice/boiled poha
- Take 2 teaspoon besan
- Make ready to taste Namak
- Get 2 chote spoon laal mirchi
- Prepare 2 tsp dhaniya powder
- Make ready 1/2 tsp haldi
- Get 1/4 tsp jeera
- Get pinch hing
- Prepare 2 bade tamatar
- Prepare 1 hari mirchi
- Prepare 1/2 inch adrak ka tukda
- Take 1/4 tsp garam masala
- Make ready 1 tsp malai
- Get 1 tbsp oil
Some of the world popular are these Samosa, Dum aloo A basic egg curry is made without any cream, cashews or coconut milk. Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity Carefully add the eggs and stir well so that the curry paste get coated all over the eggs. Then add water, green chili, and kasuri methi.
Instructions to make .Egg curry…Without egg:
- Boiled chawal ya pohe ko mixi me chala kar acha sa aata bana le
- Hath par oil laga kar aate ko male
- Besan me namak,thodi si laal mirchi daal kar malai mila kar chote chote gol banale
- Ab chawal ke aate ke chote chote boll bana le
- Boll ko thoda faila ke usme besan wale boll daal kar egg ka safe dede
- Ab in babe hue eggs ko garam pani me 3-4min ubaal le
- Pan me oil garam karein fir usme jeera or hing daale
- Tamatar hari mirchi or adrak ko mixi me paste banale
- Jeera,hing daal kar tamatar wala paste dale
- Is paste me sab masale milade
- Tamatar ache se pak jaaye or masala bhoon jaye tb pani daal kar ubale
- Fir achi gadhi tari banaaye or usme uble hue eggs daal de
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