Potato cheese Paratha recipe cheese Paratha recipe unique style
Potato cheese Paratha recipe cheese Paratha recipe unique style

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, potato cheese paratha recipe cheese paratha recipe unique style. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Potato cheese Paratha recipe cheese Paratha recipe unique style is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Potato cheese Paratha recipe cheese Paratha recipe unique style is something that I have loved my entire life. They are nice and they look wonderful.

When the dough is resting, prepare the cheese stuffing. A little twist to the normal Indian paratha with lots of cheese. These parathas are stuffed with the mixture of potatoes and cheese.

To get started with this recipe, we must prepare a few ingredients. You can cook potato cheese paratha recipe cheese paratha recipe unique style using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato cheese Paratha recipe cheese Paratha recipe unique style:
  1. Prepare FOR STUFFING
  2. Prepare 250 gm potato boiled and peeled and mashed
  3. Prepare 2 green chillies finely chopped
  4. Make ready 1 tbsp coriander leaves finely chopped
  5. Get 1 tbsp pudina(mint) leaves finely chopped
  6. Prepare to taste salt
  7. Make ready 1/2 cup mozzarella cheese
  8. Take 1 tsp chilli flakes
  9. Take 2 tbsp Oil
  10. Prepare 1 tsp dry mango powder / amchur powder
  11. Make ready FOR CHAPATI / PARATHA DOUGH
  12. Take 1 cup whole wheat flour / atta
  13. Make ready 1 cup Maida /All -purpose flour
  14. Get 1 glass milk
  15. Take as needed water
  16. Take 1/4 cup wheat flour for dusting
  17. Make ready FOR ROASTING PARATHA
  18. Prepare as needed ghee or oil

These Parathas are a bit different from the usual aloo parathas. They are stuffed with a combination of potatoes, onions and cheese. You will love this twist to the routine aloo parathas. Serve Cheesy Aloo Paratha along with Boondi Raita and Dhaniya Pudina Chutney for.

Steps to make Potato cheese Paratha recipe cheese Paratha recipe unique style:
  1. Firstly, in a large mixing bowl, mash boiled potato - - Also add in bowl wheat flour and maida and mix well. - - also add finely chopped coriander and pudina leave - - furthermore, add all the spices and salt to taste and mix well.
  2. CHAPATHI / PARATHA DOUGH - - also add milk and knead till the dough is non sticky, soft and smooth. - - furthermore, grease the dough with a tsp of oil and cover with moist cloth and rest for at least 10 minutes.
  3. ASSEMBLING AND ROLLING CHEESE ALOO PARATHA RECIPE: - - firstly, pinch a medium sized ball dough, and roll it in a circle of about 5 to 5.5 inches in diameter. - - place the prepared cheese stuffing in the center. - - take the edge and start pleating bringing to center. - - sprinkle some flour and roll to of a chapati size
  4. ROASTING PARATHA RECIPE: - - firstly, place the rolled paratha. - - when the base is partly cooked, flip the paratha. - - furthermore, add more oil / ghee and roast both sides. - - finally, serve hot cheese parathas
  5. Youtube link - https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg….

Cheese Aloo Paratha Recipe in Urdu Hindi Kitchen With Faria #uniqueparatha #alooparatha #nostuffedparatha #k. Aloo Ka Paratha or Potato Paratha is a stuffed Indian flatbread made using whole wheat flour and stuffed with a spicy potato filling. Just like Tawa Paratha, these potato stuffed paratha are also quite popular. It is a Punjabi favorite and makes for a great breakfast or brunch menu.

So that is going to wrap it up for this exceptional food potato cheese paratha recipe cheese paratha recipe unique style recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!