Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, anda cheese paratha. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Anda Cheese Paratha is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Anda Cheese Paratha is something that I have loved my entire life. They’re nice and they look fantastic.
ANDA PARATHA - Chicken Cheese Paratha - Cheese Paratha Anda Paratha Crispy cheesy Lachedar egg paratha roll which anybody can cook at home. Enjoy this homemade restaurant-style flaky layered egg paratha roll.
To begin with this particular recipe, we must prepare a few ingredients. You can have anda cheese paratha using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Anda Cheese Paratha:
- Prepare 4 frozen parathas
- Take 1/4 cup Shredded chicken (marinated in tikka masala cooked and shredded)
- Prepare 1 Egg:1(beaten and seasoned with black pepper,salt)
- Prepare 1/2 tsp salt
- Take pinch Dried oregano leaves
- Make ready 1/2 cup Pizza cheese grated
- Make ready Olives,capsicum,mushrooms,onions:for filling
- Make ready Oil:to make parathas
- Get 1 tbsp Ketchup
Cheese paratha is one of the hot favorite paratha in paratha's category that people love to eat. Chicken Cheese Paratha Recipe in Urdu & English. The chicken cheese paratha recipe is the recipe of choice for folks who are willing to change their taste and flavor for a. A delicious, quick and easy to make cheese stuffed paratha.
Instructions to make Anda Cheese Paratha:
- In a pan add oil, put one frozen paratha,put chicken,egg,veggies and cheese over it.
- Cover with another paratha. Cook and flip to make sure both sides are done.
Cheese paratha is Indian flat bread stuffed with grated cheese and shallow fried with oil from both sides. Learn how to make cheese paratha. Check out the easy egg and cheese paratha recipe. Add drained shredded cabbage and saute until it wilts off. Cheese Paratha is a yummy breakfast dish made with the wheat flour and ajwain, stuffed with Indian cheese and little spices.
So that is going to wrap it up with this special food anda cheese paratha recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
