Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, schezwan cheese paratha. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Schezwan Cheese Paratha is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Schezwan Cheese Paratha is something which I have loved my whole life.
Schezwan Cheese Paratha is one of the easiest healthy snack recipe especially for kids. Hi friends Do you like to have yummiest breakfast then try this schezwan cheese paratha recipe for sure Ingredients: Schezwan Sauce/Chutney onion Cheese. Schezwan Cheese Parantha Recipe is a favorite recipe among kids.
To get started with this recipe, we must first prepare a few components. You can have schezwan cheese paratha using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Schezwan Cheese Paratha:
- Take Wheat flour dough
- Take 1 capsicum finely chopped
- Take 1 onion finely chopped
- Prepare to taste Salt
- Get Grated cheese as required
- Prepare Oil
- Prepare Schzewan sauce as required
Cheese makes everything better - that's my philosophy. 😀 Paratha in North India is part of breakfast in many households. Serve this particular variant with ketchup or schezwan chutney/sauce. Hi I need a information what is the exact difference between schezwan sauce and schezwan chutney, can you please tell me. Schezwan sandwich is a special variety of sandwich that is prepared for breakfast.
Instructions to make Schezwan Cheese Paratha:
- Make a dough using whet flour, little salt and water.. Grease it nicely with oil and keep it covered for 10 mins.
- Chop the onion and capsicum and keep aside.
- Roll a roti, little thicker than chapati.. and dust it with little dry flour and apply schezwan sauce, spread some chopped onion and capsicum and sprinkle some salt.
- Add grated cheese on top and sprinkle little wheat flour.
- Roll it nicely and cook on a pan by putting some oil on medium flame. Cook nicely from both the sides till nice crisp.
- Cut into pieces and serve hot.. Your instant yummy paratha is ready to serve..If u like very spicy u can so add chopped green chillies..
The filling consists of paneer with spring onions and cheese with a dash of tomato ketchup and schezwan sauce. Paneer Paratha is whole-wheat flat bread filled with mildly spiced paneer Indian Cheese). Paneer paratha can be served by it self or enjoy with any gravy based dish. Check out the menu of Paratha House, Kopar Khairane, Navi Mumbai. Order Food Online & Get Amazing Deals.
So that is going to wrap it up for this special food schezwan cheese paratha recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
