Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cheese paratha. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cheese paratha is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cheese paratha is something that I have loved my whole life. They’re fine and they look fantastic.
Cheese paratha recipe with step by step photos. Cheese paratha is a delicious whole wheat flatbread stuffed with a spiced cheese stuffing. These cheese flatbreads Make for a wholesome breakfast or.
To get started with this recipe, we must prepare a few components. You can have cheese paratha using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cheese paratha:
- Get 1 bowl Wheat flour
- Take 1 bowl Grated cheese
- Prepare 2 Boiled and mashed potato
- Make ready 1/2 bowl Spring onion
- Prepare 1/2 bowl Finely chopped coriander leaves
- Get 1/4 tsp Onion seeds
- Make ready 1/4 tsp Carom seeds
- Get 2 Finely chopped green chilli
- Take 1 tbsp Clarified butter for kneading the dough
- Prepare 4 tbsp Clarified butter
- Make ready To taste Salt
- Make ready 1/4 tsp onion seeds
An easy but irresistible paratha that is made of everyday ingredients, the Cheese Paratha is an all-time favourite. A delicious, quick and easy to make cheese stuffed paratha. Ideal for breakfast or for lunch, they can also be served as appetizers. Cheese Paratha is a yummy breakfast dish made with the wheat flour and ajwain, stuffed with Indian cheese and little spices.
Instructions to make Cheese paratha:
- In a kneading bowl mix wheat flour, boiled and mashed potato,salt,carom seeds,onion seeds,spring onion 2 tbsp,coriander leaves,green chilli and clarified butter and mix well.
- Make a soft dough with the help of little water.
- Keep aside for 15 mins.
- Grate the cheese and add coriander leaves and mix well
- Now stuffing is ready
- Divide the dough into balls.
- Stuff the filling into the dough and roll out paratha
- Grease a pan with little clarified butter/ghee and heat on a medium flame.
- Place the paratha and grease clarified butter in both side
- Serve hot.
Learn how to make this great Indian breakfast recipe that is always loved by. Easy and quick cheese paratha recipe for kids. So let's go to the kitchen and make this cheese paratha. You can watch the recipe video to follow the quick steps. Paneer Paratha is whole-wheat flat bread filled with mildly spiced paneer Indian Cheese).
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