Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fish roll. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish roll is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Fish roll is something which I have loved my entire life. They are nice and they look wonderful.
Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.
To get started with this recipe, we must prepare a few ingredients. You can cook fish roll using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish roll:
- Make ready 2 cups flour
- Get 2 tbsp sugar
- Make ready 1 tbsp butter
- Make ready 1 cup milk
- Make ready Pinch salt
- Take 1 tsp baking powder
- Prepare 2 cups squeezed boiled boneless fish
- Prepare Grated bell pepper
- Take 1/8 cup onion
- Get 1 cube maggi
- Take 2 tbsp veg oil
- Prepare Vegetable oil for frying
African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.
Steps to make Fish roll:
- Inna bowl of flour, add baking powder, sugar,salt,butter and milk,mix together to form a pre dough,cover with cling firm,allow it rest
- In a pan of 2tbsp of veg oil on a low heat,add onion and pepper, stir fry it,add fish,salt,magi or any other sauce of your choice, stir it till done,it should be dry
- Then roll your dough flat,sprinkle the fish on it then roll it from the length tip of the dough down to d last,
- Then cut it depending on the size u want it
- Fry till golden brown u can also bake it
A wide variety of fish roll options are available to you, such as feature, processing type, and transparency. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. They are super tasty and slightly addictive.
So that’s going to wrap this up for this special food fish roll recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
