Cheese butter pav bhaji paratha
Cheese butter pav bhaji paratha

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheese butter pav bhaji paratha. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cheese butter pav bhaji paratha is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Cheese butter pav bhaji paratha is something which I’ve loved my entire life.

Pav bhaji paratha is one of the very healthy and delicious Indian flat bread recipe which you can prepare for morning breakfast. Here is another video of leftover pavbhaji i.e. It's very simple, quick and easy recipe, which can be part of your breakfast, lunch, and dinner.

To begin with this particular recipe, we must prepare a few components. You can have cheese butter pav bhaji paratha using 23 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheese butter pav bhaji paratha:
  1. Get 4 medium potatoes boiled
  2. Prepare 4 brinjal boiled
  3. Take 1/2 cup boiled peas
  4. Get 1/2 cup boiled cabbage
  5. Get 1 capsicum finely chopped
  6. Get 3 tomatoes finely chopped
  7. Prepare 3 onions finely chopped
  8. Prepare 1 tbsp Garlic- ginger- chilli paste
  9. Get 1 Lemon juice
  10. Take as required Grated cheese
  11. Make ready For tadka-
  12. Get as required Butter/ oil
  13. Prepare pinch Asafoetida
  14. Make ready as required Kashmiri red chilli powder
  15. Get 1 tsp Cumin powder
  16. Prepare 1 tsp Coriander powder
  17. Prepare 1 tsp Pay bhajji masala
  18. Make ready as per taste Salt
  19. Take For Paratha dough -
  20. Take 2 cups wheat flour
  21. Prepare as required Salt
  22. Prepare as required Oil/ghee
  23. Get as required Water

Spoon hot bhaji in it, top with cheese and coriander leaves. Serve cheese pav bhaji with a dollop of butter, coriander leaves,lemon wedges and loads of grated cheese along with masala pav's. If you love Mumbai street food then check ragda patties, pani poori recipe, sev puri, dahi puri, pav bhaji, chilli paneer, moong dal bhajiya, kanda bhajji, vada pav, cold coffee, cutting chai and dosa. Some of the most famous street foods are pav bhaji (spicy mashed vegetables with toasted/buttery buns), vada pav (just like a veggie burger excluded the cheese/veggies),bhel puri, pani puri and gola.

Steps to make Cheese butter pav bhaji paratha:
  1. Cut and wash all vegetables you have then partly boiled them.
  2. After it boils rinse off water from the veggies. Mash vegetables.
  3. Take a pan add butter or oil as per your choice then add pinch of hing then add ginger garlic paste and saute it, after that add onion and saute for while after that add finely chopped tomatoes and saute it, add capsicum and wait till it becomes thick.
  4. When the gravy becomes thick add cumin powder,dhaniya powder, Kashmiri chilli powder, pav bhaji masala,and give it well mix.
  5. Then add mashed Vegetables and add salt as required and lemon juice then add a handful of coriander leaves and grated cheese. Now stuffing for paratha is ready.
  6. Take a big bowl add wheat flour, salt, oil and knead a dough with water for parathas.
  7. Take small portion of dough roll it like Puri and put stuffing on it cover the stuffing with it and roll paratha.
  8. Now put tawa on flame and put paratha on Tawa. Add oil or butter as your choice. Now it's ready to serve with curd.

Many of the dishes found on the streets are sweet, sour or really spicy a balance of the perfect taste. Place another one over the spread. Heat a girdle, apply butter or ghee on it and cook on medium heat until browned. To prepare these cheesy parathas, take a dough kneading plate and sift together wheat flour and salt. Next, make a well in the centre and knead a soft dough.

So that is going to wrap it up with this exceptional food cheese butter pav bhaji paratha recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!