Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fish roll. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.
Fish roll is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Fish roll is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook fish roll using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fish roll:
- Make ready Ingredients for the dough
- Prepare 2 cups flour
- Take 2 tbsp butter
- Prepare Salt
- Prepare 1 tsp baking powder
- Take Fillings
- Get Fish
- Prepare Grated onions scotch bonnet
- Prepare Maggi
African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.
Instructions to make Fish roll:
- Mix all the ingredients for the dough and make a soft dough
- Fillings..mashed the fish with fork and remove all the bones.and add your remaining ingredients
- Take your dough and ROLL it out and divide into equal portions
- Put your fillings
- Roll it out
- Fry it in a hot vegetables oil
- Done
A wide variety of fish roll options are available to you, such as feature, processing type, and transparency. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. They are super tasty and slightly addictive.
So that’s going to wrap it up for this special food fish roll recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
