Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pilau with spicy tomato soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
this tomato soup was as salty as when I lost in kahoot. I fed it to my child and he turned goth, he started slitting his wrists. My cat got ahold of it and clawed one of my eyes out, then died.
Pilau with spicy tomato soup is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Pilau with spicy tomato soup is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook pilau with spicy tomato soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pilau with spicy tomato soup:
- Get rice
- Prepare meat(pre-boiled)
- Prepare large tomatoes(chopped)
- Prepare big onions(chopped)
- Make ready garlic
- Prepare paprika
- Prepare pilau masala
- Get tumeric
- Make ready mixed spices
- Get cinnamon
- Make ready chibundiro
- Prepare Cooking oil……salt
- Make ready potatoes(diced)
- Make ready corn starch for soup
Available at any Mexican grocery and most big box supermarkets. Warm the olive oil in a large soup pot over medium-high heat. Add the jar of marinara sauce, chicken broth, cannellini beans, red pepper flakes, pasta, salt and pepper. Try our spicy twist on tomato soup, or make our classic tomato soup recipe.
Steps to make Pilau with spicy tomato soup:
- Make sure your meat has boiled well to make it tender…..let all water to evaporate from the meat…..add 2 chopped onions + garlic(pilau needs a lot of onion) and enough cooking oil let them fry for about 4mins…..through in your potatoes, fry for 2mins the idea is for the onions to get to golden brown…..
- Now add all your spices + salt except chibundiro let them fry together for 2mins till fully golden brown, add your rinced rice and mix well
- Add water to top of the rice level…..and cover let it cook for about 15mins or till all the water has evaporated and well cooked.
- For soup, fry one onion add chopped tomatoes let them cook well, add salt stir add a little water, and a dash of corn starch to thiken the soup……when cooked remove from heat and season with chibundiro then serve with your pilau…..enjoy!!!
We've also got plenty more tomato recipes to try. Put the tomatoes, tomato purée, garlic and ginger in a blender or food processor with the stock and whizz until smooth. Add a little heat to tomato soup with recipes like red pepper chilli and tomato soup, spicy Mexican lentil and tomato soup and more. A hearty and delicious vegetarian soup, which is packed full of flavour. Red lentils are simmered in a Mexican-spiced tomato soup.
So that is going to wrap it up for this special food pilau with spicy tomato soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
