Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, namkeen paneer paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it aloo paneeer paratha recipe. furthermore, some tips and tricks for a perfect paneer. Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite paratha at home and is served in most restaurants as well as Punjabi dhabas (road side eateries).
Namkeen Paneer Paratha is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Namkeen Paneer Paratha is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook namkeen paneer paratha using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Namkeen Paneer Paratha:
- Prepare 1 cup whole wheat flour
- Get 1/2 cup gram flour
- Take 1 tbsp rice flour
- Make ready 2 tbsp semolina
- Prepare 4 tbsp oil
- Take 1 green chilli finely chopped
- Make ready 2 tbsp chopped coriander leaves
- Make ready 1 tsp cumin seeds
- Take 1 tsp ajwain
- Get 1 tsp chaat masala
- Take to taste Salt
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp Kashmiri red chilli powder
- Get 1/2 tsp black salt
- Prepare 60 gm Paneer
- Take As required Warm water
In a bowl mix all the stuffing ingredients. Paneer paratha recipe, a tasty Punjabi style, North Indian Indian flatbread. Learn quick & easy recipe of paneer paratha served with a side dish like raita. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese.
Steps to make Namkeen Paneer Paratha:
- Mix all the flour. Then add all the spices.
- Also mix green chillies and coriander leaves.
- Add oil and knead the dough with warm water.
- Keep the dough aside for 10 minutes.
- Mix paneer with chaat masala, salt and coriander leaves.
- Roll the dough in a small circle. Place the paneer stuffing in the centre.
- Close the dough and make a ball. Roll it to form a paratha.
- Cook it using butter. Serve it with chutney or curd.
It is a filling and healthy dish usually served with raitha, curd or pickle. You can prepare this with homemade. Paneer Paratha is one of the many popular paratha varieties from punjab. Learn how to make Punjabi Paneer Parathas with simple steps here. Paneer Paratha Recipe - Punjabi style paratha stuffed with crumbled, spiced cottage cheese.
So that’s going to wrap it up for this special food namkeen paneer paratha recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
