Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed paneer paratha. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stuffed paneer paratha is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Stuffed paneer paratha is something which I have loved my whole life. They are fine and they look wonderful.
Making paneer paratha is like making any other paratha. Make the dough and the filling. Once you have both ready, stuff the dough with the filling, roll it and cook on a skillet with oil until golden brown..paneer paratha with detailed photo and video recipe. basically a indian flat bread recipe stuffed curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to.
To begin with this recipe, we have to prepare a few components. You can cook stuffed paneer paratha using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed paneer paratha:
- Take 250 gm paneer
- Make ready 2 boiled potatoes
- Take 1 chopped onion
- Get 2-3 garlic cloves
- Get leaves Coriander
- Take to taste Salt
- Prepare 1 tbsp garam masala powder
- Get For the Dough
- Take 2 cups whole wheat flour
- Take 2 tbsp oil
- Prepare to taste Salt
- Take as required Water
This paratha can be put in lunch box. Basically I love to try different varieties of paratha recipes at home. I make aloo paratha and mooli paratha most often. But I have not tried paneeer paratha & gobi paratha recipes so far.
Instructions to make Stuffed paneer paratha:
- To a large bowl, add atta,salt & oil..mix well…start adding water little by little to knead the dough..knead the soft & smooth dough..keep aside & cover it & rest it for 10 mins…
- To make filling, crumbled paneer in a bowl…now add 2 grated boiled potato, onion, garlic & coriander leaves paste, salt & garam masala…
- Mix everything together.. The filling is now ready..keep aside..
- Now take 1 dough ball..& press it between your hands… using the rolling pin, roll it into a circle..add the filling..
- Bring the edges of the rolled paratha together & pinch to seal the edges..
- Press the dough & roll it again with rolling pin..now placed the paratha on heated tawa..Cook the side for a minute & then flip over..
- Apply oil on paratha…cook paratha until both sides have golden brown spots on them..
- Now it's ready.. enjoy..!!
Paneer Paratha Recipe - whole wheat flat bread stuffed with crumbled, spiced cottage cheese and Any kind of stuffed paratha is our family favorite. It makes perfect dinner with yogurt which dear. Here's another great way to use paneer - Paneer Paratha. This Indian unleavened and pan-fried bread is stuffed with spiced homemade cheese (paneer). These Stuffed Palak Paneer Paratha Recipe is super simple and wholesome to make.
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