Paneer and mint paratha
Paneer and mint paratha

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, paneer and mint paratha. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Paneer Paratha Recipe with step by step photos. Paneer Paratha is an Indian flatbread made with whole wheat flour and cottage cheese stuffing. Paneer paratha is one of the many popular paratha varieties from Punjab.

Paneer and mint paratha is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Paneer and mint paratha is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have paneer and mint paratha using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Paneer and mint paratha:
  1. Take 250 grm paneer
  2. Prepare Some cheese
  3. Get 1 green chilli chopped
  4. Take Some coriander leaves chopped
  5. Make ready 1 cup mint leaves chopped
  6. Prepare 1/2 tsp chat masala
  7. Prepare 1 //2 tsp cumin powder
  8. Make ready Taste to salt
  9. Make ready 4 tbsp ghee
  10. Prepare 2 cup weat/atta
  11. Take 1/2 tsp salt
  12. Get 1 tbsp oil

This is a good breakfast option. This is a good breakfast option. Paneer paratha can be served by it self or enjoy with any gravy based dish. Ingredients Team grated paneer with plenty of fresh cilantro for the filling of these ghee-griddled whole-wheat Mild paneer is an excellent canvas for fresh herbs and green chiles—and makes the perfect filling for these Meanwhile, make the filling: In a medium bowl, add the paneer, cilantro, mint, chile, and salt.

Instructions to make Paneer and mint paratha:
  1. Mash paneer and add coriander leaves mint leaves green chilli chat masala cumin powder salt and mix well and keep aside
  2. Take weat and add salt and oil mix well and take water make dough make small dough and staffing paneer and rolling and now cook on tawa with ghee
  3. I try some paneer and cheese paratha and you all friends try and enjoy with parathas
  4. Take care eat well see you again with next recipe bye

Paneer paratha prepared with this recipe is a taste buds delighting experience due its delicious stuffing of perfectly balanced mix of spices, soft paneer, fresh coriander and mint leaves. However, making delicious stuffing is only half battle won, this recipe also includes very detailed steps on how to cook it. Paneer paratha recipe, a tasty Punjabi style, North Indian Indian flatbread. Learn quick & easy recipe of paneer paratha served with a side dish like raita. I have tried innumerable varieties of paneer paratha recipes over the years using a combination of different spice mixes, with and without onion.

So that is going to wrap it up for this exceptional food paneer and mint paratha recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!