Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon spiced sweet potato digestive biscuits. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cinnamon spiced sweet potato digestive biscuits is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cinnamon spiced sweet potato digestive biscuits is something which I have loved my whole life.
These pillowy, flaky and perfectly spiced Sweet Potato Biscuits are the most delicious recipe to make for fall breakfasts and brunches all season long! Today, I am excited to share these delicious Spiced Sweet Potato Biscuits. Not only are they amazing but the perfect Fall breakfast that you simply must.
To get started with this particular recipe, we must prepare a few ingredients. You can have cinnamon spiced sweet potato digestive biscuits using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon spiced sweet potato digestive biscuits:
- Make ready 300 gms sweet potato flour
- Get 200 gms whole meal flour
- Take 100 gms icing sugar
- Make ready 50 gms brown sugar
- Take 1 teaspoon cinnamon powder
- Take 300 gms margarine
- Make ready 1 tablespoon baking powder
- Take 1/3 cup milk
- Take 1 teaspoon vanilla essence
- Get 2 tablespoon poppy seeds
Using a whisk, smash the potato and blend well leaving no large. Hey Y'all, Welcome to My Channel! My name is Keyastan and I am so excited to be sharing this recipe with you! A wide variety of digestive sweet biscuits options are available to you, such as sweet, salty.
Instructions to make Cinnamon spiced sweet potato digestive biscuits:
- Mix all the dry ingredients in a bowl
- Add in the margarine and knead till it becomes crumbly
- Mix the vanilla essence with the milk. Then add the milk in the flour mixture and knead to make a dough
- Place on the surface and knead more
- Roll it out and cut using a cookie cutter.
- Using a skewer, poke holes through the biscuits and bake for 15mins at 180°C till the sides turn brown
You can also choose from chocolate, egg, and cream digestive sweet. Sweet Potato Pecan Mashed Sweet Potatoes Baked Sweet Potato Casserole Vegetable Dishes Vegetable Recipes Thanksgiving Recipes Holiday Easy Blender Brazilian Cheese Puffs Easy Blender Cheese Puffs - delicious little biscuit-type treat that bake up. These candied sweet potatoes get flavor from cloves, cinnamon, and brown sugar. Get the recipe at Food & Wine.
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