Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, palak paneer paratha bites. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Palak paratha recipe with step by step photos. Palak ka paratha is an unleavened Indian flatbread made with spinach and whole wheat flour. Palak paratha or spinach paratha Is another excellent variation of paratha where you can include some healthy greens in the paratha.
Palak Paneer Paratha Bites is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Palak Paneer Paratha Bites is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have palak paneer paratha bites using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Palak Paneer Paratha Bites:
- Make ready 200 gms spinach
- Prepare 3-4 green chillies
- Take 1 inch ginger
- Take 1 tbsp fresh yogurt
- Take as per taste Salt
- Prepare 1 cup grated Paneer (cottage cheese)
- Get 5-6 cloves garlic (optional)
- Prepare 1 tsp cumin powder
- Get as required Oil
- Get 1 pinch Turmeric powder
- Take 1/4 tsp Red chilli powder
- Get 2 cups wheat flour
Palak Paneer Paratha is healthy, wealthy and quite filling. Palak Paneer is another popular dish in India you can check the recipe out here for Palak Paneer and Mughla Palak Paneer. Even in kids lunch box you can make these palak paneer paratha clubbed with chutney, yogurt Or veggies. Palak Paneer paratha recipe - Spinach paratha stuffed with spiced cottage cheese.
Instructions to make Palak Paneer Paratha Bites:
- Clean spinach leaves and wash it.
- Add spinach leaves in boiling water for 2-4 minutes.
- Remove it from water and grind it with green chillies, ginger, garlic. Make a fine paste.
- Take a big mixing bowl add wheat flour in it add fresh curd, 1 tsp oil, salt, turmeric powder, cumin powder and palak puree in it make a medium to soft dough. Keep it aside for rest 20 minutes.
- Add salt and red chilli powder in grated Paneer. (our cover of paratha is spicy so we are not adding so much spices in stuffing)
- Take a small ball of dough roll it.stuff Paneer mixture in it. Pack it's all the sides.
- Pack properly and again make a ball and roll it dusting dry wheat flour.
- Heat a griddle place paratha on it. Fry it on medium to low flame by flipping it and pouring oil from the sides.
- Serve hot with butter and pickles.
This is the most beautiful looking paratha amongst all stuffed parathas Palak and paneer combination is very popular and many does like this combo. The best example is palak paneer gravy. So why not try this combo. Palak Paneer Paratha is a traditional North Indian Breakfast dish made with spinach, cottage cheese, butter and other nutritional ingredients. Spread little bit of butter on both the sides and fry until you see the brown spots i.e the symbol of cooking paratha.
So that’s going to wrap this up with this special food palak paneer paratha bites recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!