Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, samosa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.
Samosa is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Samosa is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook samosa using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Samosa:
- Prepare 250 g all purpose flour
- Make ready 2 spoons vegetable oil
- Prepare 1 cup warm water
- Make ready 1 branch dried parsley
- Get This is ingredients for the filling
- Get 6 potatoes
- Prepare 4 carrot
- Get 3 spoons vegetable oil
- Make ready 2 big stock cubes
- Get 100 g meat I used goat meat
- Get Spices corriander black pepper, garlic, fennel, curry, and dried
- Make ready 1 bulb of onions
Great make ahead appetizer for parties. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.
Steps to make Samosa:
- To make the filling sieve flour add salt and dry parsley mix together add d oil mix to get bread crumbs add warm water to form a dough wrap with foil paper and set aside.
- To make the filling put veg oil to medium heat shallow fry the onions and garlic add mixed meat allow to brown add spices stock cubes, match carrot potatoes and peas chilli allow to simmer set asideand allow to cool
- Now roll out the dough cut in semi circles, form a cone with each semi circle and fill, seal with egg white and shallow fry for 20 minutes. Yippee you tasty samosa is ready
I always wanted to make the samosas that are big and. Does this snack need any introduction? Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Best Samosa Recipe: Easy and quick way to make perfect crispy,flaky samosa recipe at home using ingredients like flour,cumin seeds,boiled potato,garam masala powder,coriander powder,ghee,penuts.
So that’s going to wrap it up with this special food samosa recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
