Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mint mutter with paneer paratha. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Paneer Paratha Recipe with step by step photos. Paneer Paratha is an Indian flatbread made with whole wheat flour and cottage cheese stuffing. Paneer paratha is one of the many popular paratha varieties from Punjab.
Mint mutter with paneer paratha is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Mint mutter with paneer paratha is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have mint mutter with paneer paratha using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mint mutter with paneer paratha:
- Make ready Wheat dough
- Prepare 200 grams Paneer
- Take 1 tsp Green chilli
- Take 1 Boiled potato
- Make ready To taste Salt
- Prepare For mint mutter
- Get 1 cup Boiled mutter
- Take For gravy
- Prepare 100 grams Mint leaves
- Prepare 1 inch Ginger
- Get 1 tsp Cumin seeds
- Take 2 tsp Oil,,
- Prepare 1 tsp Red chilli powder,
- Take 3 tbsp Tomato chopped
- Prepare 3 tbsp Onion chopped
Mint Paratha Recipe, How To Make Mint Paratha Recipe. Telugu Indian whole wheat flat bread flavored with mint leaves. Paratha are either made plain or stuffed with variety of spicy vegetables mix which includes potatoes, radish, paneer, cauliflower, green leafy vegetables, egg, chicken, etc. Matar paneer made in restaurant style.
Instructions to make Mint mutter with paneer paratha:
- For paratha first take one bowl add grated paneer,salt green chilli,potato, coriander, and mint leaves mix well
- Now take dough and put mixer in it and make paratha
- For mint mutter take mixie jar add mint leaves,coriander, ginger,black pepper,,cinnamon stick make puree
- Now take pan add oil then add boiled peas,add gravy and masala mix well and serve with paneer paratha
This mutter paneer is so good, delicious, creamy & flavor packed!!! Matar paneer is a restaurant style creamy, delicious and rich peas paneer curry. Matar paneer is one of India's most popular paneer dishes. Add the salt, chopped mint and coriander; mix well and add grated paneer, grated potato and mashed peas. Turn the flame to low and mix well and check for salt and if needed add some Finally to cook these parathas heat a non stick frying pan, once hot, place the rolled paratha one at a time on the pan.
So that’s going to wrap this up for this exceptional food mint mutter with paneer paratha recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
