Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, french onion meatloaf. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
French onion soup mix and crispy French-fried onions take this saucy beef meatloaf to a whole new level. Give it a thumbs up and subscribe. Join me on Instagram for daily stories.
French Onion Meatloaf is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. French Onion Meatloaf is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have french onion meatloaf using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make French Onion Meatloaf:
- Take 1 lb Grass Fed Beef
- Get 1/2 Onion
- Get 2 clove Garlic
- Take 1/3 cup Almond Milk
- Get 1/3 cup Beef Broth
- Take 1/2 cup Oats
- Make ready Salt and Pepper
- Make ready 1 tbsp Olive Oil
- Get 2 tbsp Balsamic Vinegar
- Take 3 slice Mozzarella Cheese
Loaded with caramelized onions and savory herbs, and topped with melted Gruyere cheese, this French Onion Meatloaf is sure to be a family favorite. Upgrade your classic meatloaf by using French's crunchy onions for extra flavor! Learn how to make meatloaf with a new spin by following our crunchy onions meatloaf recipe. Crushed French fried onions are the secret to our French Onion Meatloaf Recipe.
Instructions to make French Onion Meatloaf:
- Start out with olive oil and balsamic vinegar over medium heat. Then add onions and garlic. Heat until caramelized about 20 mins.
- Whisk together egg whites and almond milk.
- Next add oats and salt and pepper.
- Then mix in the ground beef and caramelized onions once they are cool.
- Put foil in a loaf pan and spray with canola for easy clean up. Then put in a 400°F oven for 50 minutes.
- At the last 5 minutes out mozzarella cheese on top.
- Then take out after 5 minutes. Look at that perfection. 👌🏼
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