Cheesy palak paneer paratha
Cheesy palak paneer paratha

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy palak paneer paratha. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheesy palak paneer paratha is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Cheesy palak paneer paratha is something that I’ve loved my entire life.

A super simple and delicious Palak Paneer Cheese Paratha recipe. That's packed with flavors and high in proteins from the Palak and Paneer. These parathas have the added touch of spices and herbs making them absolutely delicious.

To begin with this recipe, we have to prepare a few ingredients. You can have cheesy palak paneer paratha using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheesy palak paneer paratha:
  1. Prepare 1/2 cup wheat flour
  2. Take 1/2 cup all purpose flour
  3. Make ready 1/4 cup palak puree
  4. Take 1 cup grated paneer
  5. Take 1/2 cup grated cheese
  6. Get 1/4 cup chopped onion
  7. Take 2 tbsp chopped capsicum
  8. Prepare 2 tbsp chopped coriander
  9. Get 2 tbsp green chilli paste
  10. Make ready 1 tsp ginger garlic paste
  11. Get 1 tsp chaat masala
  12. Make ready 1/4 tsp garam masala
  13. Make ready 1 tbsp black pepper powder
  14. Prepare 2 tsp salt
  15. Get 2 tbsp ghee
  16. Get 1/4 cup oil

The added flavors of spices just enrich the parathas even more. We have used freshly made paneer, tossed it in kasuri methi leaves and some spices giving it that delicate taste and flavour to these palak paneer parathas. These parathas are cooked in a Nutralite Classic Spread with. The best example is palak paneer gravy.

Instructions to make Cheesy palak paneer paratha:
  1. In a bowl take both the flours. Add palak puree, 1 tbsp green chilli paste, salt and 1 tbsp oil to it. And make a soft dough. Rest it for 30 minutes.
  2. In another bowl take chopped onion, chopped capsicum, chopped coriander, remaining green chilli paste, ginger garlic paste, all the dry spices, salt,grated paneer and grated cheese. Mix it well. Stuffing is ready.
  3. From the dough make medium size balls.
  4. Roll 2 chapati from the balls.
  5. Take one chapati on working surface. Spread stuffing on it. Apply water on outer side.
  6. Put another chapati on it. Press the sides.
  7. Put the paratha on hot tava and shallow fry it with required oil.
  8. Apply ghee on it.
  9. Serve with tomato ketchup or curd.

So why not try this combo in stuffed paratha. Dear husband enjoyed very much and was saying 'I should make it more often'. Palak paneer paratha - palak paneer is a very popular and delicious combo. It is very healthy and high in protein,calcium, Iron and fiber. Palak paneer is the favorite curry of many of us.

So that’s going to wrap it up with this special food cheesy palak paneer paratha recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!