Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, paneer paratha. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Paneer paratha is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Paneer paratha is something which I’ve loved my entire life.
Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a.
To begin with this particular recipe, we must prepare a few components. You can cook paneer paratha using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Paneer paratha:
- Get for paneer parathas dough
- Prepare 3/4 cup whole wheat flour
- Get 3/4 plain flour
- Take 2 tsp oil
- Take to taste Salt
- Get for paneer paratha stuffing:
- Prepare 1 1/2 cup grated paneer
- Make ready 2 tbsp finely chopped coriander
- Get 2 tsp finely chopped green chillies
- Get 1/2 tsp mango powder(amchur)
- Make ready to taste Salt
- Make ready 1/2 tsp chilli powder
- Make ready other ingredients for paneer parathas
- Prepare as required Whole wheat flour for rolling
- Make ready as needed Ghee or butter for greasing and cooking
Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Today we will learn how to make Paneer Paratha or cottage cheese stuffed paratha following this easy recipe. Paneer Paratha Recipe - whole wheat flat bread stuffed with crumbled, spiced cottage cheese and then shallow fried with oil. Home » BACHELOR COOKING » Paneer paratha recipe
Instructions to make Paneer paratha:
- Combine at the ingredients and knead into a soft, smooth dough using enough water.
- Keep aside for 30 minutes.
- Make Paneer Parathas divide the dough and stuffing into 5 equal portions.
- Roll out one portion of the dough into a circle of 75 mm diameter using whole wheat flour
- Place one portion of the stuffing in the centre of the circle. bring together all the sides in the centre and Seal tightly.
- Roll out again into a circle of 125 mm.(5 ") in diameter, using whole wheat flour for rolling.
- Cook on a hot Tava, using a little ghee,till both sides are golden brown in colour.
- Repeat with the remaining dough and stuffing to make 4 more parathas.
- Serve the paneer parathas hot with curds.
Its a long time since I thought of trying paneer paratha recipe, some how I kept postponing it as I was bit afraid how. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies. This punjabi paneer paratha is a popular Punjabi breakfast. Paneer Paratha is one of delicious Indian flatbread made with cottage cheese stuffing aka paneer stuffing.
So that’s going to wrap it up with this special food paneer paratha recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
