Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, paneer paratha. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Paneer Paratha is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Paneer Paratha is something which I have loved my whole life. They’re fine and they look fantastic.
Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a.
To begin with this recipe, we must first prepare a few components. You can cook paneer paratha using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Paneer Paratha:
- Take 1 cup wheat flour
- Take 1 tablespoon oil
- Prepare 1 teaspoon ajwain
- Prepare 1/4 teaspoon Salt
- Take As needed Water
- Prepare 100 gms paneer grated
- Take 1/2 cup coriander chopped
- Get 1/2 teaspoon Cumin seeds
- Get 1-1/2 teaspoon red chilli powder
- Take 1 teaspoon coriander powder
- Take 1/2 teaspoon Salt as per taste
- Take Some Oil for roasting paratha
Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Today we will learn how to make Paneer Paratha or cottage cheese stuffed paratha following this easy recipe. Paneer Paratha Recipe - whole wheat flat bread stuffed with crumbled, spiced cottage cheese and then shallow fried with oil. Home » BACHELOR COOKING » Paneer paratha recipe
Instructions to make Paneer Paratha:
- Firstly take a big bowl for the dough.
- Keep aside for 15- 20 mins for rest.
- Take wheat flour,Ajwain,oil and salt now mix it well.
- Now add water as per need and make a soft dough and Knead it well
- In an another bowl add grated paneer and all the rest ingredients except oil for roasting paratha and mix it
- Now take the dough and make 14 to 16 small balls
- Take a rolling board and rolling pin keep the ball on it and flatten it like capati and keep this aside make one more chapati and put 1 tablespoon paneer mixture on it cover it from first chapati.Lock the sides and flatten it again
- Now roast the paratha on a tawa on medium fame by using oil
- Serve it hot with green chutney and tomato ketchup.
Its a long time since I thought of trying paneer paratha recipe, some how I kept postponing it as I was bit afraid how. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies. This punjabi paneer paratha is a popular Punjabi breakfast. Paneer Paratha is one of delicious Indian flatbread made with cottage cheese stuffing aka paneer stuffing.
So that is going to wrap it up for this special food paneer paratha recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
