Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, paneer paratha. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Paneer paratha is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Paneer paratha is something that I’ve loved my whole life.
furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a moist dough, which is a non sticky, soft dough. basically the dough should be exactly similar to chapathi or roti dough. secondly, it is recommended to refrigerate the dough for a few hours. perhaps even refrigerating for half an hour would make a big difference. lastly, grate the paneer finely to small. Paneer Paratha Recipe - whole wheat flat bread stuffed with crumbled, spiced cottage cheese and then shallow fried with oil. This is very quick to make if you are using store bought paneer or you have made paneer at home ahead of time.
To begin with this particular recipe, we have to prepare a few ingredients. You can have paneer paratha using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Paneer paratha:
- Take 1 cup wheat floor
- Make ready 100 gm paneer
- Get as required Ghee
- Make ready Coriander (as per taste)
- Make ready 1 Onion(if u like)
- Get 2 Green chilli
This paratha is from the popular Punjabi food which is perfect for serving in the morning breakfast or for dinner. Paratha - the Indian flatbread is made of whole wheat flour, a truly Punjabi style. A mix of grated or crushed paneer (cottage cheese), herbs, spices, etc., makes it a desirable whole meal. Such flatbreads or stuffed paratha are a staple food in many Indian households.
Steps to make Paneer paratha:
- Make a dough using wheat floor….keep it separately
- Mash it nicely paneer….add onion, Coriander and green chilli….stuffing is ready
- Start making paneer paratha….Take dough….fill it paneer filling nicely…make a round shape or if ur child likes any other shape we can make that also
- In filling as per taste add salt or red chilli…….put it on tawa
- Ur yummy paratha is ready
- .
Paneer Paratha is made atleast twice a month to pack for the lunchbox but somehow it gets missed to get pictured everytime I make it. The urge of this post is actually after tasting paneer paratha at a restaurant. which was so pathetic that the next day I made this and clicked it. When I saw the menu card that read Paneer Paratha with Chole , I was very tempted and ordered it thinking that mittu. Paneer paratha recipe for kids & toddlers - Paneer paratha is a delicious Indian flatbread made with whole wheat flour, paneer aka Indian cottage cheese, spices and herbs. Parathas are an everyday food made in many Indian homes and are most often eaten with chutney, yogurt, pickle or a curry.
So that’s going to wrap this up with this exceptional food paneer paratha recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
