Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, paneer paratha. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Paneer paratha is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Paneer paratha is something which I’ve loved my whole life. They are nice and they look fantastic.
Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a.
To begin with this particular recipe, we must first prepare a few ingredients. You can have paneer paratha using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paneer paratha:
- Make ready 2 cup wheat flour
- Get 1 tsp ghee
- Prepare to taste Salt
- Prepare Water to knead the dough
- Take For stuffing
- Get 100 gm paneer(cottage cheese)
- Make ready to taste Salt
- Get 1 small onion finely chopped
- Prepare 1 tsp red chilli powder
- Get Pinch turmeric powder
- Take 1/2 tsp kasuri methi
- Take 1/4 tsp carom(ajwain) seeds
- Make ready Ghee/oil to cook paratha
Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Today we will learn how to make Paneer Paratha or cottage cheese stuffed paratha following this easy recipe. Paneer Paratha Recipe - whole wheat flat bread stuffed with crumbled, spiced cottage cheese and then shallow fried with oil. Home » BACHELOR COOKING » Paneer paratha recipe
Steps to make Paneer paratha:
- Grate cottage cheese, add all the ingredients under stuffing except ghee/oil. Mix well.
- Take a deep bowl, add wheat flour, salt and ghee to it. Mix well. Add little water at a time and knead a soft dough. Keep aside for 15-20mins
- Take a small portion of dough and roll it like a small chapati. Put little stuffing at the centre and start sealing the chapati to cover the stuffing properly.
- Roll it again to a big paratha softly.. Apply little ghee/oil to hot tawa and cook paratha from both side little golden brown spots appear.
- Serve hot with white butter, chutney, or ketchup.
Its a long time since I thought of trying paneer paratha recipe, some how I kept postponing it as I was bit afraid how. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies. This punjabi paneer paratha is a popular Punjabi breakfast. Paneer Paratha is one of delicious Indian flatbread made with cottage cheese stuffing aka paneer stuffing.
So that is going to wrap it up for this exceptional food paneer paratha recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
