Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, potato paneer paratha. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Potato paneer paratha is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Potato paneer paratha is something that I have loved my entire life.
Boil the potatoes in a pressure cooker and peel them. Chop the onion and green chillies. Put the potatoes in a big bowl.
To begin with this recipe, we have to prepare a few components. You can have potato paneer paratha using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato paneer paratha:
- Get 3 cup boiled mashed potatoes
- Prepare 1 cup grated paneer
- Take 1 cup chopped spinach
- Take 1 teaspoon salt
- Get 1 teaspoon turmeric powder
- Take 1 tablespoon garlic and chilli paste
- Get 1 teaspoon sesmee seeds
- Get 1/4 teaspoon carrom seeds
- Prepare 1/2 cup oil
- Make ready 2 cup wheat flour
- Take 1 teaspoon garam masala
- Prepare 1 teaspoon cumin coriander powder
- Take 1/2 cup grated carrot
The spices used here will give good flavors to the paratha. In this, the outer layer of paratha is made with wheat flour, and inside is filled with paneer made of cheese. This spice is made by mixing grated cheese, boiled potatoes, fresh coriander addresses, mint leaves, green chilies, and other kitchen spices. And this paneer paratha is also one of my favorites.
Steps to make Potato paneer paratha:
- In a mixing bowl add all above ingredients accept oil mix well
- Add wheat flour and make soft daugh(Add little bit water if required),apply 1 teaspoon oil,and rest 10 min.
- Then make equal size balls from daugh and make oval shape Paratha
- Heat the Rasa and roast paratha Add 1_1 teaspoon oil and cook both side.
- Serve it with cucumber raita,in serving dish and garnish with grated paneer,
Although, I have to say that paneer paratha wasn't made as frequently in my house as say aloo or gobi paratha. Maybe because paneer was a special occasion thing and potatoes and cauliflower were more of everyday thing. Anyway, now I do make paneer paratha often. Aloo Paneer Paratha Recipe is a pan-fried Indian flatbread paratha recipe with a delicious and healthy stuffing. Since it is pan fried it has a crispy exterior.
So that is going to wrap it up with this special food potato paneer paratha recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
