Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, quorn “chicken” briyani. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Quorn “Chicken” Briyani is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Quorn “Chicken” Briyani is something which I’ve loved my entire life.
Try this healthier Hyderabadi Chicken Biryani recipe, using Quorn Meat Free Pieces, dates, turmeric & ginger. Click to get more tasty meal ideas from Quorn. Chicken biryani recipe with video & step-by-step photos.
To begin with this particular recipe, we have to prepare a few components. You can have quorn “chicken” briyani using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quorn “Chicken” Briyani:
- Get Butter / Ghee
- Make ready Basmati Rice (soaked)
- Make ready Red Onion (Diced)
- Get Quorn chicken
- Get 2-3 tbsp Curry Powder Mix (coriander, chilli, cumin, fennel, tumeric, white pepper, cinnamon, black pepper, cardamon, star anise, nutmeg, bay leaf, clove)
- Take Chicken stock
- Get Water
- Make ready Carrots (diced)
- Prepare Spinach (diced)
- Make ready Raisins (diced)
- Make ready Cashews/Almonds
For a traditional Pakistani/Indian dish, simmer tender morsels of chicken in a creamy, spicy blend of onion, garlic, ginger, turmeric, cumin, tomatoes Chicken Biryani. Try Quorn vegetarian Roast Chicken Slices for a healthier lunch option. The perfect vegetarian alternative to traditional sandwich fillings. Hyderabadi chicken biryani is an aromatic, mouth watering and authentic Indian dish with succulent chicken in layers of fluffy rice, fragrant spices and fried onions.
Steps to make Quorn “Chicken” Briyani:
- Soak basmati rice for 30minutes
- Make curry paste by adding some water to curry powder mix. Marinade quorn pieces with curry paste.
- Drain rice. Heat butter, onions and raisins in pot. Stir fry rice till fragrant. Add chicken stock, chopped veg, marinated quorn and cover with water. Cover and let it steam for 5-10minutes till rice is cooked.
- When done, leave the pot on the stove for 15 minutes to cool down. Add cashews to serve.
It is easier than most recipes while. Chicken Biryani's are flavorful one-pot meals loved by all Indians and Sri Lankans. They are usually elaborate dishes full of enticing flavors. It is excellent on its own or goes great with onion Raita and a. This chicken biryani recipe is easy and delicious.
So that’s going to wrap it up for this exceptional food quorn “chicken” briyani recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
