Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, traditional meatloaf. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Traditional Meatloaf is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Traditional Meatloaf is something that I’ve loved my entire life.
This traditional meatloaf recipe is just like mom used to make, made with ground beef and a sweet and tangy glaze topping. Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish.
To get started with this recipe, we have to prepare a few ingredients. You can have traditional meatloaf using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Traditional Meatloaf:
- Take 2 Eggs
- Make ready 2 oz Cheddar Cheese
- Prepare 1/2 Chopped Onion
- Get 32 Ritz Crackers
- Prepare 1/2 cup Ketchup
- Make ready 1 tsp Mustard
- Get 1/2 cup Brown Sugar
- Get 2/3 cup Milk
- Prepare 1 1/2 lb Ground Beef (I used Turkey)
This traditional meatloaf recipe features flavorful seasonings, ground beef, and a touch of garlic. This traditional meatloaf would pair up well with these roasted fingerling potatoes with garlic and. The Hairy Bikers' traditional American meatloaf is perfect for any family get together or special occasion. For the meatloaf, heat the oil in a sauté pan and add the onion, celery and carrot.
Steps to make Traditional Meatloaf:
- Preheat oven to 350°F.
- Beat the eggs, milk, and crackers in a bowl.
- Add the onion and cheese next.
- Add the beef or turkey and mix with hands so everything is evenly mixed. Seriously I hate mixing this with my hands but it's full proof. Haha
- Form into a loaf and put into a greased pan. Do not forget to grease!!!!!
- For the topping add mustard, ketchup, and brown sugar and mix in a bowl.
- Spoon half of the sauce onto the meatloaf.
- Pop it into the oven for 30 minutes.
- Spoon the rest and pop it back in the oven for 15 more mins.
- Serve with a side of potatoes and a veggie! Perfect Sunday cozy day meal!
Meatloaf, with its slightly boorish name and halfway appealing appearance, still remains a true comfort food. The comfort comes down to the indisputable delicious. Find traditional recipes and turkey versions. This is a delicious alternative to traditional meatloaf that tastes like meatballs and is very kid-friendly! However, these awesomely creative meatloaf recipes put a twist on the traditional comfort food and are sure to please a variety of even the pickiest eaters.
So that’s going to wrap it up with this exceptional food traditional meatloaf recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
