Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy noodles with tofu and cashew nuts 🌱. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spicy noodles with tofu and cashew nuts 🌱 is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Spicy noodles with tofu and cashew nuts 🌱 is something which I have loved my entire life.
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To get started with this particular recipe, we must prepare a few ingredients. You can have spicy noodles with tofu and cashew nuts 🌱 using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy noodles with tofu and cashew nuts 🌱:
- Prepare 1 clove garlic
- Take 1 thumb of ginger
- Prepare 1 lime
- Make ready A few mushrooms
- Prepare 1 bell pepper
- Make ready 1 packet bean sprouts
- Prepare 1 fresh chilli (or chilli flakes)
- Take Baby corn or sweetcorn
- Get Noodles of your choice
- Take Tofu or veggie chicken chunks
- Prepare Cashew nuts (optional)
- Prepare 1 dash soy sauce
Sodium does not include pantry salt; for reference, ⅛ teaspoon kosher. Asian noodles with vegetables, top view. Chinese noodles with tofu and cashew nuts, with garlic, fresh salad on top Chicken pad thai noodles Traditional snacks of Chinese cuisine dim sum - dumplings, spicy salads, vegetables, noodles, steam bread Chinese noodles Chinese food, wonton. Stir in the noodles and then add the sauce mixture and cashews and mix until thoroughly combined and heated through.
Instructions to make Spicy noodles with tofu and cashew nuts 🌱:
- Wash and prepare the vegetables. They will only need to cook for a few minutes so it’s best to prepare first before you start to cook.
- Heat a little oil in a cooking pan and and add the garlic, ginger and chilli to your taste. Add in the tofu or veggie chicken and cook until crispy and golden. Add in the noodles and veggies and cook for a few minutes on a high heat.
- Add in the nuts if you are using and squeeze of lime and a dash of so sauce to your taste. Serve. Enjoy 😊
There are spreads that are all tofu, or all nut based, but we decided to use a mix of tofu and nuts to boost the protein, texture, and flavour profile. We tried it with cashews and almonds and loved it both ways. Almonds gave it a slightly more hummus like texture, while cashews made it more creamy. Asian zucchini noodles + crispy tofu. If dressing becomes to thin, add a little nut butter.
So that’s going to wrap it up for this special food spicy noodles with tofu and cashew nuts 🌱 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
