Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, volcano rice with pepper sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Volcano rice with pepper sauce is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Volcano rice with pepper sauce is something which I’ve loved my entire life.
Vegetarian delight,Rich flavoured rice with spicy pepper sauce. But this volcano fried rice is a different story, because it needs that sticky starch from short grain rice to stick together and keep the shape of the volcano. Add cold cooked rice and mix well until every single grain.
To begin with this recipe, we have to first prepare a few components. You can cook volcano rice with pepper sauce using 14 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Volcano rice with pepper sauce:
- Prepare 1 cup Cabbage
- Make ready 1 cup Mushrooms
- Prepare 1 cup Carrots
- Make ready 1 cup Scallion
- Take 1-2 Sliced red onion
- Get 2 cup Rice
- Get 2 Eggs
- Get 4 Tsp Dark soya sauce
- Get 4 Tsp Vinegar
- Make ready 1/4 Tsp Sugar
- Get Salt
- Prepare Chicken cube 1
- Get For sauce 1 orange bell pepper
- Get 2 And green chillies
This sauce is the best way to decorate rice-both in taste and in color. This dish can be eaten with fresh vegetables or served as a garnish. However, even separately, sauce deserves attention. They include: Caribbean Pepper Sauce, Garlic Pepper Sauce, Green Pepper Sauce, Hot Trinidadian Pepper Sauce, Jamaican Pepper Sauce This pepper sauce has a combination of sweet Pineapple and the heat from the Habanero Chili Peppers.
Instructions to make Volcano rice with pepper sauce:
- Cut all the veggies
- Slice onions,soak 2 glass rice in water
- Boil rice and carrots together with bit of salt,start frying onion in another pan till brown
- Add all veggies one by one
- Add spices,salt black pepper,soya sauce,vinegar and chicken cube
- Mix
- Add bit of orange colour in beaten egg,fry in 1 Tsp oil and mix in rice
- For sauce.brush oil on bell pepper and chillies and bake at 180 for 15 min,blend with pinch of salt
- Sauce is ready 🥰
- Shape the rice now
- Gently press the rice.cover the bowl with plate and flip the bowl upside down
- Remove the top bowl and pour thick sauce in it
- Garnish with mint leaves and serve
This pepper sauce can also be served fresh - no. A bed of jasmine rice cooked with tender sweet peppers is perfect for catching every bite of the bold sauce. Serve the cooked meatballs and sauce over the pepper rice. Garnish with the seasoned sour cream and toasted pepitas. Served over rice with a side of fried egg.
So that is going to wrap this up with this exceptional food volcano rice with pepper sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
