Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, "rebecca's creation" quiche, bell pepper & mushroom alternative. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Here is how you cook that.
"Rebecca's Creation" Quiche, Bell Pepper & Mushroom alternative is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. "Rebecca's Creation" Quiche, Bell Pepper & Mushroom alternative is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook "rebecca's creation" quiche, bell pepper & mushroom alternative using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make "Rebecca's Creation" Quiche, Bell Pepper & Mushroom alternative:
- Take 1 piece 9" pie crust
- Prepare 1/4 cup 2% milk
- Make ready 4 eggs, scrambled
- Make ready 4 oz Feta cheese
- Prepare 1 1/2 cup mozzarella cheese, finely shredded
- Make ready 1 medium onion, chopped
- Get 2 cup mushrooms, fresh
- Get 1 large orange bell pepper, chopped
Instructions to make "Rebecca's Creation" Quiche, Bell Pepper & Mushroom alternative:
- Preheat oven to 425º
- Spread pie crust in pan & cover with aluminum foil.
- Bake pie crust, 10 minutes, then set aside
- Steam chopped mushrooms in microwave. Drain. Set aside.
- In medium bowl scramble eggs, add remaining ingredients, stir to mix - mixture will be thick, not runny.
- Pour mixture into pre-cooked pie crust.
- Bake (on center rack) 30 minutes at 425º
- Remove from oven let stand for 10 minutes.
So that’s going to wrap this up for this special food "rebecca's creation" quiche, bell pepper & mushroom alternative recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!