Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, fried spicy eggplant. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried spicy eggplant is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried spicy eggplant is something which I have loved my entire life.
A video for Spicy Chinese Eggplant with Szechuan Sauce -a tasty, easy vegan dinner recipe you can serve over rice, cauliflower rice, rice noodles, black rice or even quinoa! Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until Stir-fried eggplant with onion in a delicious spicy sauce. This is a copycat recipe for P F Chang's Stir-Fried Spicy Eggplant (Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions).
To get started with this particular recipe, we have to prepare a few components. You can cook fried spicy eggplant using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried spicy eggplant:
- Take 1 medium eggplant
- Prepare 60 grams flour
- Get 1 tbsp chilli powder
- Take 1 shallot (finely chop)
- Take 1 cloves garlic (finely chop)
- Prepare 100 ml water
- Take 1 tsp salt
- Take 300 ml cooking oil
Here is my Spicy Eggplant Stir Fry recipe you've been wanting to know!! Hope you guys try this deliciously Spicy Eggplant Stir Fry recipe at home, because it is marvelous with warm cooked rice!!! This is a quick and easy Chinese Eggplant recipe with a spicy garlic sauce that's so addictive. Plus, the eggplant pieces are so tender, they almost melt in your.
Steps to make Fried spicy eggplant:
- slice the eggplant like so..
- mix all the ingredient except cooking oil and slice eggplant. The batter should be little bit thick texture, so adjust the amount of water
- Deep fry the eggplant, turn to the other side when one side has cooked. Fry until golden brown.
- Done!
Eggplant Stir Fry Spicy Eggplant Eggplant Dishes Pf Changs Eggplant Recipe Eggplant Curry P. Chang's China Bistro Stir-fried Spicy Eggplant recipe. This is one of my favorite chinese. Stir-fry for three to four minutes until cooked through. Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions.
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