Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, savory spinach & mushroom crapes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Savory Spinach & Mushroom Crapes is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Savory Spinach & Mushroom Crapes is something that I have loved my whole life. They are nice and they look fantastic.
But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Remove from the heat; stir in spinach, salt and nutmeg. In a large bowl, combine the cottage cheese, cream, cheese and eggs.
To begin with this recipe, we must prepare a few components. You can have savory spinach & mushroom crapes using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Savory Spinach & Mushroom Crapes:
- Get Crape Mix
- Take 1 cup milk
- Get 1 cup flour
- Prepare 2 eggs
- Take 1 Tsp salt
- Take 1 Tsp sugar
- Make ready 2 TBS butter
- Prepare Non-stick spray
- Prepare Crape filling
- Make ready 1 cup Spinich
- Make ready 1 cup mushroom
- Make ready 1/2 onion chopped
- Make ready 1/3 green bell pepper chopped
- Make ready 1 garlic cloves chopped
- Get 1 slice peperjack cheese (optional)
- Take Sour cream topping (optional)
- Prepare 1 Tbs sour cream
- Get 1 Tsp favorite hot sauce
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Steps to make Savory Spinach & Mushroom Crapes:
- Take a blender, mixer, or food processor and add in two eggs, sugar, salt, milk, butter. Mix until well combined. Add in flour and mix again until well combined.
- Heat a non-stick pan (I add a bit of non-stick spray) add in a bit of crape mix into the center of the pan and swirl around until it thinly covers the bottom of the pan. Continue this method until mix is gone.
- As you are making the Crapes take a heated pan covered in non-stick spray and add in chopped gralic and Spinich on medium heat. Once Spinich strats to whither add in muchrooms,onions, and bell pepper. Put on low and let slowly cook until you are completely done with the Crapes.
- Take a finished crape and add in sauteed vegtables, cheese (optional), and sour cream mixture (optional). Top with more sourcream if desired. Enjoy!
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So that’s going to wrap this up for this exceptional food savory spinach & mushroom crapes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
