Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fish roll. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.
Fish roll is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Fish roll is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fish roll using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fish roll:
- Take 3 cups flour
- Get 1 tbsp yeast
- Get 1 tsp baking powder
- Get 1/4 tsp sugar
- Get Pinch salt
- Take Fish
- Take Attarugu
- Get Onion
- Make ready Maggi
- Get Seasonings
- Take Oil
African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.
Steps to make Fish roll:
- Dafarko ki hade gaba daya busassun kayanki kamar flour da baking powder, kisamu Kofi ki zuba sugar, salt da yeast ki zuba masu ruwan dumi,kibasu minti 5
- Saiki zubashi acikin hadin flour dinki kisa mai kiyita juyawa harsai yayi yazama baya kama hannunki saiki rufe kikai rana ko guri mai dumi domin yatashi.
- Kafin yagama tashi dauko kifinki ki gyara ki zuba a tukunya ko kasko ki dagargashi ki soyashi kisa maggi da kayan kamshi da attarugu da kuma albasa har ya soyu.
- Saiki dawo kan kwabinki idan ya tashi ki dauko ki rabashi gida gida kananu kufara rolling dinsa kinayi kina zuba hadin kifinki kina nannadesa kamar tabarma karshen kisa ruwa domin ya hade. Haka zakiyi tayi har ki gama saiki soyashi a ruwan mai. Aci dadi lapia.
A wide variety of fish roll options are available to you, such as feature, processing type, and transparency. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. They are super tasty and slightly addictive.
So that is going to wrap it up with this special food fish roll recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!