Chilli Mushroom
Chilli Mushroom

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chilli mushroom. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chilli mushroom is easy to prepare spicy and tasty Indian Chinese recipe. There are two versions of making chilli mushroom. You can make dry chilli mushroom as a starter snack..mushroom and chilli based sauce. it is almost similar to any indo chinese chilli recipe, prepared with button mushrooms. this particular chilli variation is a dry variant without any sauce and is served.

Chilli Mushroom is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chilli Mushroom is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chilli mushroom using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Mushroom:
  1. Get 150 gms mushrooms(sliced)
  2. Make ready 1 tsp garlic chopped
  3. Make ready 1 tsp ginger chopped
  4. Take 1/2 tsp Chilli flakes
  5. Prepare 1 tsp Soya sauce
  6. Take to taste Salt
  7. Get 1 tsp Pepper powder
  8. Make ready 1 each Red,green and yellow Bell peppers
  9. Make ready For garnishing Spring onion greens
  10. Prepare 1 large onion diced
  11. Make ready 2 tbsp Oil

Try this easy Chilli Mushroom recipe with step by step instructions! If you are a fan of mushroom recipes, you have to try this super quick and easy Chilli Mushroom recipe. It was yummy, thats what i can say. I love all indo chinese foods, they are lip smackingly good.

Steps to make Chilli Mushroom:
  1. Heat oil in a pan.Add onion and saute till translucent.Also add the ginger garlic. Saute till the raw smell of garlic ginger disappears
  2. Now add the rest of the ingredients and cook on high flame for a few seconds.
  3. Add little water and cook covered on slow flame till done.
  4. Garnish with spring onion greens.

I have already made chilli paneer, chilli gobi and for non vegetarians i have chilli. Chilli Mushroom is a very spicy recipe. Cover and cook on low flame till vegetables turn tender crisp. Serve Chili Mushroom hot with noodles or fried rice. Chilli Mushroom is a classic Chinese dish that is inspired with the Indian ingredients.

So that is going to wrap it up with this exceptional food chilli mushroom recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!