Chilli Mushroom
Chilli Mushroom

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chilli mushroom. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chilli Mushroom is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chilli Mushroom is something which I have loved my whole life. They’re nice and they look fantastic.

Chilli mushroom is easy to prepare spicy and tasty Indian Chinese recipe. There are two versions of making chilli mushroom. You can make dry chilli mushroom as a starter snack..mushroom and chilli based sauce. it is almost similar to any indo chinese chilli recipe, prepared with button mushrooms. this particular chilli variation is a dry variant without any sauce and is served.

To get started with this recipe, we have to prepare a few components. You can have chilli mushroom using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Mushroom:
  1. Take 150 gms mushrooms(sliced)
  2. Take 1 tsp garlic chopped
  3. Get 1 tsp ginger chopped
  4. Take 1/2 tsp Chilli flakes
  5. Make ready 1 tsp Soya sauce
  6. Make ready to taste Salt
  7. Get 1 tsp Pepper powder
  8. Make ready 1 each Red,green and yellow Bell peppers
  9. Take For garnishing Spring onion greens
  10. Take 1 large onion diced
  11. Make ready 2 tbsp Oil

Try this easy Chilli Mushroom recipe with step by step instructions! If you are a fan of mushroom recipes, you have to try this super quick and easy Chilli Mushroom recipe. It was yummy, thats what i can say. I love all indo chinese foods, they are lip smackingly good.

Steps to make Chilli Mushroom:
  1. Heat oil in a pan.Add onion and saute till translucent.Also add the ginger garlic. Saute till the raw smell of garlic ginger disappears
  2. Now add the rest of the ingredients and cook on high flame for a few seconds.
  3. Add little water and cook covered on slow flame till done.
  4. Garnish with spring onion greens.

I have already made chilli paneer, chilli gobi and for non vegetarians i have chilli. Chilli Mushroom is a very spicy recipe. Cover and cook on low flame till vegetables turn tender crisp. Serve Chili Mushroom hot with noodles or fried rice. Chilli Mushroom is a classic Chinese dish that is inspired with the Indian ingredients.

So that’s going to wrap it up with this exceptional food chilli mushroom recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!