Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fish roll. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fish roll is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Fish roll is something that I have loved my entire life.
Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.
To begin with this recipe, we have to first prepare a few components. You can have fish roll using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fish roll:
- Make ready 2 cups flour
- Prepare 1 teaspoon baking powder
- Take Pinch salt
- Make ready Butter
- Take 1 egg for washing
- Get For the fillings;
- Make ready Fish
- Make ready Bonnet pepper
- Make ready Onions
- Prepare Ginger,Curry powder
- Make ready cubes Seasoning
African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Then roll these in breadcrumbs and fry until golden brown.
Steps to make Fish roll:
- Mix flour,baking powder,salt and butter,add water to form a dough then cover and allow for abt 15mins
- Boil fish with all the seasonings,debone and mash,heat a pan with oil,add grinded bonnet pepper and onions then add the fish and continue frying till it's done
- Roll out the dough and cut it into a rectangle then add the fillings and roll then cut each roll into two halves
- Pre heat the oven,egg wash and bake
A wide variety of fish roll options are available to you, such as feature, processing type, and transparency. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These Fish rolls are fried till golden brown and stuffed with Fish, Onions, Green Onions and a bit of cayenne pepper for some heat. It can be eaten as a snack and it can serve as a. They are super tasty and slightly addictive.
So that is going to wrap this up with this exceptional food fish roll recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
