Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mushroom o'neal. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mushroom O'Neal is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mushroom O'Neal is something which I’ve loved my whole life.
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To begin with this particular recipe, we must prepare a few components. You can cook mushroom o'neal using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mushroom O'Neal:
- Make ready 250 Grams Mushrooms
- Prepare 100 Grams Beans French
- Prepare 2 Green Chillies
- Take 1 Green Bell Pepper
- Prepare 2 Chilies Dried Red
- Take 1 Tablespoon Coriander Seedsjeera
- Prepare of 3 Sprigs Thyme Fresh
- Take 2 Tomatoes
- Get 2 Tablespoons Butter
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Steps to make Mushroom O'Neal:
- Wash the mushrooms and the beans properly. Let mushrooms in colander for a while. Meanwhile, chop the beans into 1-inch slices. Chop the mushrooms roughly.
- On a medium flame, heat the butter in a wok. Add the green chillies and stir fry them for 1 min. Wash, deseed and chop the freen bell pepper.
- Add the peppers and the beans to the wok and let them cook for 2-3 min. Meanwhile, dry roast the red chillies, coriander seed and the thyme, make sure not to burn them. Grind them into a semi-fine powder.
- Wash and peel the tomatoes. Grind them into a puree.
- Add the tomato puree and the grounded spices to the wok. Cook on low-medium flame till the spices release their oil.
- Add the mushrooms and salt, and cook for another 5 minutes.
- Serve it with Salmon, cooked as per your choice, as a side dish.
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