Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mushroom stir fry with some homemade barbeque sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Stir fry the mushroom with vegetarain oyster sauce. Mushroom stir fry 素蠔油炒雜菇 is a wonderfully delicious vegetarian dish favorite in the average Chinese households. Therefore, I have added celery and carrot to make it more colorful.
Mushroom stir fry with some homemade barbeque sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Mushroom stir fry with some homemade barbeque sauce is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have mushroom stir fry with some homemade barbeque sauce using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom stir fry with some homemade barbeque sauce:
- Take 2 tablespoon ketchup
- Take 1 tablespoon red chilli sauce
- Take 1 tsp vinegar
- Prepare 2 tablespoon soya sauce
- Make ready to taste Salt
- Prepare 1 tsp pepper powder
- Make ready Other items
- Prepare 6 cloves garlic
- Make ready 2 onions chopped
- Get 1 cup bell peppers
- Take 1 cup mushrooms chopped
- Get to taste Salt
- Make ready as needed Cilantro leaves
- Make ready 1 tsp Black bpepper powder
This Chinese style side dish is perfect for a weekday dinner. This oyster mushroom stir fry is quick and easy. The whole dish is light and balanced. It has a nice garlicky taste, and the drops of soy sauce brings out the fresh.
Instructions to make Mushroom stir fry with some homemade barbeque sauce:
- To make the bbq sauce : - In a pan on a medium heat add in all the above ingredients and simmer for 10 min. you can sdee the thickening of the sauce. Take it off and keep aside.
- In a pan add in finely chopped garlic, onions and chillis and fry them
- Add in mushrooms and saute well. In goes some bell peppers and salt to taste and pepper powder. Add in prepared barbeque sauce toss in everything and cook for 5 more mins.
- Garnish some cilantro and serve.
This vegetarian stir-fry uses shiitake, beech, and enoki mushrooms, delivering a meaty texture and earthy flavor that will please both vegetarians and carnivores! The beech and enoki mushrooms add visual appeal and a mix of textures. The recipe makes just enough sauce to coat the vegetables, but. Mushroom fry made with basic ingredients. Delicious, flavorful & easy to make.
So that’s going to wrap it up for this special food mushroom stir fry with some homemade barbeque sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
