Philly cheesesteak stuffed bell peppers
Philly cheesesteak stuffed bell peppers

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, philly cheesesteak stuffed bell peppers. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Philly cheesesteak stuffed bell peppers is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Philly cheesesteak stuffed bell peppers is something which I have loved my entire life.

How to make Philly Cheesesteak stuffed bell peppers. Philly Cheesesteak recipe Here is a easy recipe that I have been seeing floating all over the internet. Reviews for: Photos of Philly Cheese Steak-Stuffed Bell Peppers.

To get started with this particular recipe, we must first prepare a few ingredients. You can have philly cheesesteak stuffed bell peppers using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Philly cheesesteak stuffed bell peppers:
  1. Take 1 steak of choice
  2. Take 8 slice Provolone cheese
  3. Get 2 large green bell peppers
  4. Make ready 1 medium sweet onion
  5. Take 6 oz baby bella mushrooms
  6. Take 2 tbsp butter
  7. Prepare 2 tbsp olive oil
  8. Take 1 tbsp minced garlic
  9. Take 1 salt and pepper to taste

Mounding a classic Philly cheesesteak mixture in a colorful bell pepper and melting cheese on top is an easy way to skip the bread and cut the carbs. Place pepper halves on a rimmed baking sheet. These Philly cheesesteak stuffed peppers are so perfect for those of you that are following the Keto Diet. You can make all ingredients ahead of time and We are huge fans of stuffed bell peppers and very often I use bell peppers instead of bread or tortillas.

Steps to make Philly cheesesteak stuffed bell peppers:
  1. slice peppers in half lengthwise remove ribs and seeds
  2. slice onions and mushrooms, sauteed over medium heat with butter, olive oil, minced garlic and a little, saute until onions and mushrooms are caramelized about 25 to 30 minutes, you could add your choice of meat to this before or after depending on how you like your meat
  3. preheat oven to 400*
  4. line the inside of each pepper with a slice of provolone cheese
  5. fill each pepper with meat mixture and tell they are nearly overflowing
  6. top each pepper with another slice of provolone cheese bake 15 to 20 minutes until the cheese on top is golden brown

One of our most popular recipes last year. This post may contain affiliate links. Learn how to make delicious Philly Cheesesteak Stuffed Peppers. These peppers are all the things you love about a traditional Philly Cheesesteak but made low carb by using peppers as our serving vessel! Saute over medium heat with butter, olive oil, minced garlic and a little salt and pepper.

So that is going to wrap this up with this exceptional food philly cheesesteak stuffed bell peppers recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!