Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate pot with cake filling. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
This Chocolate Cake with Chocolate Mousse Filling belongs in a baking contest! It's a simply amazing moist chocolate cake filled with dark chocolate mousse, and a warm chocolate frosting poured on top! Want to make a moist, dense chocolatey cake in the Instant Pot?
Chocolate Pot with Cake Filling is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chocolate Pot with Cake Filling is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate pot with cake filling using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Pot with Cake Filling:
- Get 2 Thermacol cups
- Take 1/3 cup dark chocolate
- Get 1/2 cup Chocolate or vanilla cake as per your choice (you can have homemade or ready made)
- Prepare as needed Sparkles
- Make ready as needed Mint leaves
Pour batter into each bowl filling to the top. Place your trivet in your instant pot with one cup of water. This easy Instant Pot chocolate cake with raspberry sauce recipe is so amazing you won't want to share! The moistest cake ever and only takes I first made these pressure cooker peanut butter filled brownies and altered it just a bit to make this cake here.
Instructions to make Chocolate Pot with Cake Filling:
- Take bowl and using double boiler or with microwave melt the chocolate
- Spread the melted chocolate onto the cups evenly. And refrigerate for 10 mins. After that apply a second coat and refrigerate again for 10 mins.
- Now slowly with patience start removing the thermacol cup.
- Once removed your pots are ready.
- Take another bowl and crumble your cake
- Add these crumbled cakes into the pots
- Too garnish add some sparkles and mint leaves
- Your chocolate pot with cake filling is now ready enjoy your delicious dessert.
Dessert in the Instant Pot or a pressure cooker can be tricky. Trust me, this recipe came about after three failed attempts. Don't worry, they will all still cook perfectly, even if they are stacked! Hard-boiled: Fill a pot that covers your eggs by about two inches. Remove the eggs and bring the water to a boil.
So that’s going to wrap this up with this special food chocolate pot with cake filling recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
